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saponetta vegetale tea tree - i provenzali - 100 g

saponetta vegetale tea tree - i provenzali - 100 g

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Barcode:
8025796009466(EAN / EAN-13)

Quantity: 100 g

Brands: i provenzali

Categories: it:saponetta

Stores: Tigre

Countries where sold: Italy

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Health

Ingredients

  • icon

    24 ingredients


    : Ingredients: Sodium Palmate*, Sodium Palm Kernelate*, Aqua (Water), Glycerin, Prunus Amygdalus Dulcis Oil (Prunus Amygdalus Dulcis (Sweet Almond) Oil), Melaleuca Alternifolia Leaf Oil (Melaleuca Alternifolia (Tea Tree) Leaf Oil), Citrus Limon Fruit Extract (Citrus Limon (Lemon) Fruit Extract), Citric Acid, Sodium Chloride, Tetrasodium Etidronate, Potassium Sorbate, Sodium Benzoate. *Materie derivate da Olio di Palma Sostenibile certificato RSPO
    • Ingredient information


      • Ingredients: 53.8% (estimate)


      • — Sodium Palmate: 53.8% (estimate)


      • Sodium Palm Kernelate: 23.1% (estimate)


      • WATER: 11.5% (estimate)


        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.
      • — WATER: 11.5% (estimate)


        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.
      • E422: 5.8% (estimate)


      • Prunus Amygdalus Dulcis Oil: 2.9% (estimate)


      • — Prunus Amygdalus Dulcis: < 2% (estimate)


      • —— Sweet-almond: < 2% (estimate)


      • — Oil: < 2% (estimate)


      • Melaleuca Alternifolia Leaf Oil: < 2% (estimate)


      • — Melaleuca Alternifolia: < 2% (estimate)


      • —— Tea Tree: < 2% (estimate)


      • — Leaf Oil: < 2% (estimate)


      • Citrus Limon Fruit Extract: < 2% (estimate)


      • — Citrus Limon: < 2% (estimate)


      • —— Lemon: < 2% (estimate)


      • — Fruit-extract: < 2% (estimate)


      • E330: < 2% (estimate)


      • SODIUM CHLORIDE: < 2% (estimate)


      • Tetrasodium Etidronate: < 2% (estimate)


      • E202: < 2% (estimate)


      • E211: < 2% (estimate)


      • Materie derivate da Olio di Palma Sostenibile certificato RSPO: < 2% (estimate)


      • Sodium Palmate: 53.8% (estimate)


      • WATER: 11.5% (estimate)


        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.
      • Prunus Amygdalus Dulcis: < 2% (estimate)


      • Oil: < 2% (estimate)


      • Melaleuca Alternifolia: < 2% (estimate)


      • Leaf Oil: < 2% (estimate)


      • Citrus Limon: < 2% (estimate)


      • Fruit-extract: < 2% (estimate)


      • Sweet-almond: < 2% (estimate)


      • Tea Tree: < 2% (estimate)


      • Lemon: < 2% (estimate)


Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

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    : Ingredients (Sodium Palmate), Sodium Palm Kernelate, Aqua (Water), Glycerin, Prunus Amygdalus Dulcis Oil (Prunus Amygdalus Dulcis (Sweet Almond), Oil), Melaleuca Alternifolia Leaf Oil (Melaleuca Alternifolia (Tea Tree), Leaf Oil), Citrus Limon Fruit Extract (Citrus Limon (Lemon), Fruit Extract), Citric Acid, Sodium Chloride, Tetrasodium Etidronate, Potassium Sorbate, Sodium Benzoate, Materie derivate da Olio di Palma Sostenibile certificato RSPO, Sodium Palmate, Water, Prunus Amygdalus Dulcis, Oil, Melaleuca Alternifolia, Leaf Oil, Citrus Limon, Fruit Extract, Sweet Almond, Tea Tree, Lemon
    1. Ingredients -> it:Ingredients - percent_min: 7.69230769230769 - percent_max: 100
      1. Sodium Palmate -> it:Sodium Palmate - percent_min: 7.69230769230769 - percent_max: 100
    2. Sodium Palm Kernelate -> it:Sodium Palm Kernelate - percent_min: 0 - percent_max: 50
    3. Aqua -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      1. Water -> en:water - percent_min: 0 - percent_max: 33.3333333333333
    4. Glycerin -> en:e422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. Prunus Amygdalus Dulcis Oil -> it:Prunus Amygdalus Dulcis Oil - percent_min: 0 - percent_max: 20
      1. Prunus Amygdalus Dulcis -> it:Prunus Amygdalus Dulcis - percent_min: 0 - percent_max: 20
        1. Sweet Almond -> en:sweet-almond - percent_min: 0 - percent_max: 20
      2. Oil -> en:oil - percent_min: 0 - percent_max: 10
    6. Melaleuca Alternifolia Leaf Oil -> it:Melaleuca Alternifolia Leaf Oil - percent_min: 0 - percent_max: 16.6666666666667
      1. Melaleuca Alternifolia -> it:Melaleuca Alternifolia - percent_min: 0 - percent_max: 16.6666666666667
        1. Tea Tree -> it:Tea Tree - percent_min: 0 - percent_max: 16.6666666666667
      2. Leaf Oil -> it:Leaf Oil - percent_min: 0 - percent_max: 8.33333333333333
    7. Citrus Limon Fruit Extract -> it:Citrus Limon Fruit Extract - percent_min: 0 - percent_max: 14.2857142857143
      1. Citrus Limon -> it:Citrus Limon - percent_min: 0 - percent_max: 14.2857142857143
        1. Lemon -> en:lemon - percent_min: 0 - percent_max: 14.2857142857143
      2. Fruit Extract -> en:fruit-extract - percent_min: 0 - percent_max: 7.14285714285714
    8. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. Sodium Chloride -> en:sodium-chloride - percent_min: 0 - percent_max: 11.1111111111111
    10. Tetrasodium Etidronate -> it:Tetrasodium Etidronate - percent_min: 0 - percent_max: 10
    11. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. Sodium Benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. Materie derivate da Olio di Palma Sostenibile certificato RSPO -> it:Materie derivate da Olio di Palma Sostenibile certificato RSPO - percent_min: 0 - percent_max: 7.69230769230769
    14. Sodium Palmate -> it:Sodium Palmate - percent_min: 7.69230769230769 - percent_max: 100
    15. Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    16. Prunus Amygdalus Dulcis -> it:Prunus Amygdalus Dulcis - percent_min: 0 - percent_max: 20
    17. Oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 10
    18. Melaleuca Alternifolia -> it:Melaleuca Alternifolia - percent_min: 0 - percent_max: 16.6666666666667
    19. Leaf Oil -> it:Leaf Oil - percent_min: 0 - percent_max: 8.33333333333333
    20. Citrus Limon -> it:Citrus Limon - percent_min: 0 - percent_max: 14.2857142857143
    21. Fruit Extract -> en:fruit-extract - percent_min: 0 - percent_max: 7.14285714285714
    22. Sweet Almond -> en:sweet-almond - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    23. Tea Tree -> it:Tea Tree - percent_min: 0 - percent_max: 16.6666666666667
    24. Lemon -> en:lemon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

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Data sources

Product added on by redfriend
Last edit of product page on by redfriend.
Product page also edited by oli6, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.