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Shampooing antipelliculaire classic - Head & Shoulders - 300ml

Shampooing antipelliculaire classic - Head & Shoulders - 300ml

Barcode:
4084500998827(EAN / EAN-13)

Quantity: 300ml

Brands: Head & Shoulders

Categories: Hair, Shampoos, Anti-dandruff shampoos

Countries where sold: France

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Health

Ingredients

  • icon

    25 ingredients


    : Aqua, Sodium Lauryl Sulfate, Sodium Laureth Sulfate, Glycol Distearate, Zinc Carbonate, Sodium Chloride, Sodium Xylenesulfonate, Zinc Pyrithione, Cocamidopropyl Betaine, Dimethicone, Parfum, Sodium Benzoate, Guar Hydroxypropyltrimonium Chloride, Hydrochloric Acid, Hexyl Cinnamal, Limonene, Linalool, Magnesium Carbonate Hydroxide, Magnesium Nitrate, Sodium Polynaphthalenesulfonate, Methylchloroisothiazolinone, Magnesium Chloride, CI 42090, Methylisothiazolinone, CI 17200
    Allergens: HEXYL CINNAMAL, LIMONENE, LINALOOL

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

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    : Aqua, Sodium Lauryl Sulfate, Sodium Laureth Sulfate, Glycol Distearate, Zinc Carbonate, Sodium Chloride, Sodium Xylenesulfonate, Zinc Pyrithione, Cocamidopropyl Betaine, Dimethicone, Parfum, Sodium Benzoate, Guar Hydroxypropyltrimonium Chloride, Hydrochloric Acid, Hexyl Cinnamal, Limonene, Linalool, Magnesium Carbonate Hydroxide, Magnesium Nitrate, Sodium Polynaphthalenesulfonate, Methylchloroisothiazolinone, Magnesium Chloride, CI 42090, Methylisothiazolinone, CI 17200
    1. Aqua -> en:water - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 100
    2. Sodium Lauryl Sulfate -> en:e487 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Sodium Laureth Sulfate -> fr:Sodium Laureth Sulfate - percent_min: 0 - percent_max: 33.3333333333333
    4. Glycol Distearate -> fr:Glycol Distearate - percent_min: 0 - percent_max: 25
    5. Zinc Carbonate -> en:zinc-carbonate - percent_min: 0 - percent_max: 20
    6. Sodium Chloride -> en:sodium-chloride - percent_min: 0 - percent_max: 16.6666666666667
    7. Sodium Xylenesulfonate -> fr:Sodium Xylenesulfonate - percent_min: 0 - percent_max: 14.2857142857143
    8. Zinc Pyrithione -> fr:Zinc Pyrithione - percent_min: 0 - percent_max: 12.5
    9. Cocamidopropyl Betaine -> fr:Cocamidopropyl Betaine - percent_min: 0 - percent_max: 11.1111111111111
    10. Dimethicone -> en:e900 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. Parfum -> fr:Parfum - percent_min: 0 - percent_max: 9.09090909090909
    12. Sodium Benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. Guar Hydroxypropyltrimonium Chloride -> fr:Guar Hydroxypropyltrimonium Chloride - percent_min: 0 - percent_max: 7.69230769230769
    14. Hydrochloric Acid -> en:e507 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. Hexyl Cinnamal -> fr:Hexyl Cinnamal - percent_min: 0 - percent_max: 6.66666666666667
    16. Limonene -> fr:Limonene - percent_min: 0 - percent_max: 6.25
    17. Linalool -> fr:Linalool - percent_min: 0 - percent_max: 5.88235294117647
    18. Magnesium Carbonate Hydroxide -> fr:Magnesium Carbonate Hydroxide - percent_min: 0 - percent_max: 5.55555555555556
    19. Magnesium Nitrate -> fr:Magnesium Nitrate - percent_min: 0 - percent_max: 5.26315789473684
    20. Sodium Polynaphthalenesulfonate -> fr:Sodium Polynaphthalenesulfonate - percent_min: 0 - percent_max: 5
    21. Methylchloroisothiazolinone -> fr:Methylchloroisothiazolinone - percent_min: 0 - percent_max: 4.76190476190476
    22. Magnesium Chloride -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. CI 42090 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
    24. Methylisothiazolinone -> fr:Methylisothiazolinone - percent_min: 0 - percent_max: 4.16666666666667
    25. CI 17200 -> fr:CI 17200 - percent_min: 0 - percent_max: 4

Environment

Packaging

Transportation

Other information

Period of time after opening: 12 months
12 months

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Data sources

Product added on by k13b3r
Last edit of product page on by openfoodfacts-contributors.
Product page also edited by manu1400, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.