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Crème visage - Lorj - 50 ml

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Crème visage - Lorj - 50 ml

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Barcode:
3770026747001(EAN / EAN-13)

Quantity: 50 ml

Brands: Lorj

Traceability code: EMB 35PV001-010623

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Ingredients

  • icon

    24 ingredients

    : AQUA, BRASSICA NAPUS EXTRACT, CANOLA OIL*, BENTONITE, BALANITES ROXBURGHII SEED OIL*, CAMELINA SATIVA SEED OIL*, SACCHAROMYCES /BARLEY SEED FERMENT EXTRACT, GLYCERIN**, PROPANEDIOL, BEHENYL ALCOHOL, HELIANTHUS ANNUUS SEED OIL, PARFUM, GLUCONOLACTONE, C XANTHAN GUM, SODIUM BENZOATE, CANARIUM LUZONICUM GUM NONVOLATILES, ALOE BARBADENSIS LEAF JUICE POWDER*, CITRIC ACID, SODIUM STEAROYL GLUTAMATE, SODIUM CITRATE, SACCHAROMYCES/GRAPE FERMENT EXTRACT, CALCIUM GLUCONATE.

    • Ingredient information

      • WATER: 52.1% (estimate)

        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.

      • BRASSICA NAPUS EXTRACT: 24.0% (estimate)

      • Canola-oil: 12.0% (estimate)

      • E558: 6.0% (estimate)

      • BALANITES ROXBURGHII SEED OIL: 3.0% (estimate)

      • CAMELINA SATIVA SEED OIL: < 2% (estimate)

      • SACCHAROMYCES: < 2% (estimate)

      • BARLEY SEED FERMENT EXTRACT: < 2% (estimate)

      • E422: < 2% (estimate)

      • PROPANEDIOL: < 2% (estimate)

      • BEHENYL ALCOHOL: < 2% (estimate)

      • HELIANTHUS ANNUUS SEED OIL: < 2% (estimate)

      • PARFUM: < 2% (estimate)

      • E575: < 2% (estimate)

      • C XANTHAN GUM: < 2% (estimate)

      • E211: < 2% (estimate)

      • CANARIUM LUZONICUM GUM NONVOLATILES: < 2% (estimate)

      • ALOE BARBADENSIS LEAF JUICE POWDER: < 2% (estimate)

      • E330: < 2% (estimate)

      • SODIUM STEAROYL GLUTAMATE: < 2% (estimate)

      • SODIUM CITRATE: < 2% (estimate)

      • SACCHAROMYCES: < 2% (estimate)

      • GRAPE FERMENT EXTRACT: < 2% (estimate)

      • E578: < 2% (estimate)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

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    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : AQUA, BRASSICA NAPUS EXTRACT, CANOLA OIL, BENTONITE, BALANITES ROXBURGHII SEED OIL, CAMELINA SATIVA SEED OIL, SACCHAROMYCES, BARLEY SEED FERMENT EXTRACT, GLYCERIN, PROPANEDIOL, BEHENYL ALCOHOL, HELIANTHUS ANNUUS SEED OIL, PARFUM, GLUCONOLACTONE, C XANTHAN GUM, SODIUM BENZOATE, CANARIUM LUZONICUM GUM NONVOLATILES, ALOE BARBADENSIS LEAF JUICE POWDER, CITRIC ACID, SODIUM STEAROYL GLUTAMATE, SODIUM CITRATE, SACCHAROMYCES, GRAPE FERMENT EXTRACT, CALCIUM GLUCONATE
    1. AQUA -> en:water - vegan: yes - vegetarian: yes - percent_min: 4.16666666666667 - percent_max: 100
    2. BRASSICA NAPUS EXTRACT -> fr:BRASSICA NAPUS EXTRACT - percent_min: 0 - percent_max: 50
    3. CANOLA OIL -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333
    4. BENTONITE -> en:e558 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. BALANITES ROXBURGHII SEED OIL -> fr:BALANITES ROXBURGHII SEED OIL - percent_min: 0 - percent_max: 20
    6. CAMELINA SATIVA SEED OIL -> fr:CAMELINA SATIVA SEED OIL - percent_min: 0 - percent_max: 16.6666666666667
    7. SACCHAROMYCES -> fr:SACCHAROMYCES - percent_min: 0 - percent_max: 14.2857142857143
    8. BARLEY SEED FERMENT EXTRACT -> fr:BARLEY SEED FERMENT EXTRACT - percent_min: 0 - percent_max: 12.5
    9. GLYCERIN -> en:e422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. PROPANEDIOL -> fr:PROPANEDIOL - percent_min: 0 - percent_max: 10
    11. BEHENYL ALCOHOL -> fr:BEHENYL ALCOHOL - percent_min: 0 - percent_max: 9.09090909090909
    12. HELIANTHUS ANNUUS SEED OIL -> fr:HELIANTHUS ANNUUS SEED OIL - percent_min: 0 - percent_max: 8.33333333333333
    13. PARFUM -> fr:PARFUM - percent_min: 0 - percent_max: 7.69230769230769
    14. GLUCONOLACTONE -> en:e575 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. C XANTHAN GUM -> fr:C XANTHAN GUM - percent_min: 0 - percent_max: 6.66666666666667
    16. SODIUM BENZOATE -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. CANARIUM LUZONICUM GUM NONVOLATILES -> fr:CANARIUM LUZONICUM GUM NONVOLATILES - percent_min: 0 - percent_max: 5.88235294117647
    18. ALOE BARBADENSIS LEAF JUICE POWDER -> fr:ALOE BARBADENSIS LEAF JUICE POWDER - percent_min: 0 - percent_max: 5.55555555555556
    19. CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
    20. SODIUM STEAROYL GLUTAMATE -> fr:SODIUM STEAROYL GLUTAMATE - percent_min: 0 - percent_max: 5
    21. SODIUM CITRATE -> en:sodium-citrate - percent_min: 0 - percent_max: 4.76190476190476
    22. SACCHAROMYCES -> fr:SACCHAROMYCES - percent_min: 0 - percent_max: 4.54545454545455
    23. GRAPE FERMENT EXTRACT -> fr:GRAPE FERMENT EXTRACT - percent_min: 0 - percent_max: 4.34782608695652
    24. CALCIUM GLUCONATE -> en:e578 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667

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