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Shampooing anti-pelliculaire - Lavera - 200 ml

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Shampooing anti-pelliculaire - Lavera - 200 ml

Barcode:
4021457606665(EAN / EAN-13)

Common name: Shampooing anti-pelliculaire

Quantity: 200 ml

Brands: Lavera

Categories: Hair, Shampoos, Anti-dandruff shampoos

Labels, certifications, awards: Organic, Vegetarian, Dermatologically tested, Green-point, NaTrue, No colorings, Not tested on animals, Synthetic scent free, Vegan, Without paraben, Without phthalates, Without silicon, fr:sans-conservateurs, fr:Sans huile minérale, fr:Sans microbilles de plastique
NaTrue

Manufacturing or processing places: Allemagne

Stores: L'Eau Vive

Countries where sold: France

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Health

Ingredients

  • icon

    50 ingredients

    : Water (Aqua), Sodium Coco-Sulfate, Lauryl Glucoside, Betaine, Sea Salt (Maris Sal), Alcohol*, Centaurea Cyanus Flower Extract*, Citrus Medica Limonum (Lemon) Fruit Extract*, Triticum Vulgare (Wheat) Germ Extract*, Oryza Sativa (Rice) Extract*, Prunus Amygdalus Dulcis (Sweet Almond) Seed Extract*, Avena Sativa (Oat) Straw Extract*, Glycine Soja (Soybean) Germ Extract*, Melia Azadirachta Leaf Extract*, Hamamelis Virginiana (Witch Hazel) Water*, Salvia Officinalis (Sage) Leaf Water*, Rosmarinus Officinalis (Rosemary) Leaf Water*, Sapindus Trifoliatus Fruit Extract, Lactobacillus Ferment, Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate, PCA Glyceryl Oleate, Sodium Phytate, Fragrance (Parfum)**, Limonene**, Linalool**, Citral**, Geraniol**, Citronellol**
    Allergens: CITRAL, CITRONELLOL, GERANIOL, LIMONENE, LINALOOL, fr:prunus-amygdalus

    • Ingredient information

      • WATER: 51.3% (estimate)

        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.

      • — WATER: 51.3% (estimate)

        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.

      • Sodium Coco-Sulfate: 24.3% (estimate)

      • Lauryl Glucoside: 12.2% (estimate)

      • Betaine: 6.1% (estimate)

      • SEA SALT: 3.0% (estimate)

      • — Maris Sal: 3.0% (estimate)

      • E1510: < 2% (estimate)

      • Centaurea Cyanus Flower Extract: < 2% (estimate)

      • Citrus Medica Limonum: < 2% (estimate)

      • — Lemon: < 2% (estimate)

      • Fruit-extract: < 2% (estimate)

      • Triticum Vulgare: < 2% (estimate)

      • — Wheat: < 2% (estimate)

      • Germ Extract: < 2% (estimate)

      • Oryza Sativa: < 2% (estimate)

      • — Rice: < 2% (estimate)

      • Extract: < 2% (estimate)

      • _Prunus Amygdalus_ Dulcis: < 2% (estimate)

      • — Sweet Almond: < 2% (estimate)

      • Seed Extract: < 2% (estimate)

      • Oat: < 2% (estimate)

      • — Oat: < 2% (estimate)

      • Straw Extract: < 2% (estimate)

      • Glycine Soja: < 2% (estimate)

      • — Soya-bean: < 2% (estimate)

      • Germ Extract: < 2% (estimate)

      • Melia Azadirachta Leaf Extract: < 2% (estimate)

      • Hamamelis Virginiana: < 2% (estimate)

      • — Witch Hazel: < 2% (estimate)

      • WATER: < 2% (estimate)

        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.

      • Sage: < 2% (estimate)

      • — Sage: < 2% (estimate)

      • Leaf Water: < 2% (estimate)

      • Rosemary: < 2% (estimate)

      • — Rosemary: < 2% (estimate)

      • Leaf Water: < 2% (estimate)

      • Sapindus Trifoliatus Fruit Extract: < 2% (estimate)

      • Lactobacillus Ferment: < 2% (estimate)

      • Sodium Cocoyl Glutamate: < 2% (estimate)

      • Disodium Cocoyl Glutamate: < 2% (estimate)

      • PCA Glyceryl Oleate: < 2% (estimate)

      • Sodium Phytate: < 2% (estimate)

      • Fragrance: < 2% (estimate)

      • — Parfum: < 2% (estimate)

      • Limonene: < 2% (estimate)

      • Linalool: < 2% (estimate)

      • Citral: < 2% (estimate)

      • Geraniol: < 2% (estimate)

      • Citronellol: < 2% (estimate)

      • WATER: 51.3% (estimate)

        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.

      • Maris Sal: 3.0% (estimate)

      • Lemon: < 2% (estimate)

      • Wheat: < 2% (estimate)

      • Rice: < 2% (estimate)

      • Sweet Almond: < 2% (estimate)

      • Oat: < 2% (estimate)

      • Soya-bean: < 2% (estimate)

      • Witch Hazel: < 2% (estimate)

      • Sage: < 2% (estimate)

      • Rosemary: < 2% (estimate)

      • Parfum: < 2% (estimate)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Water (Aqua), Sodium Coco-Sulfate, Lauryl Glucoside, Betaine, Sea Salt (Maris Sal), Alcohol, Centaurea Cyanus Flower Extract, Citrus Medica Limonum (Lemon), Fruit Extract, Triticum Vulgare (Wheat), Germ Extract, Oryza Sativa (Rice), Extract, _Prunus Amygdalus_ Dulcis (Sweet Almond), Seed Extract, Avena Sativa (Oat), Straw Extract, Glycine Soja (Soybean), Germ Extract, Melia Azadirachta Leaf Extract, Hamamelis Virginiana (Witch Hazel), Water, Salvia Officinalis (Sage), Leaf Water, Rosmarinus Officinalis (Rosemary), Leaf Water, Sapindus Trifoliatus Fruit Extract, Lactobacillus Ferment, Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate, PCA Glyceryl Oleate, Sodium Phytate, Fragrance (Parfum), Limonene, Linalool, Citral, Geraniol, Citronellol, Aqua, Maris Sal, Lemon, Wheat, Rice, Sweet Almond, Oat, Soybean, Witch Hazel, Sage, Rosemary, Parfum
    1. Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 2.63157894736842 - percent_max: 100
      1. Aqua -> en:water - percent_min: 2.63157894736842 - percent_max: 100
    2. Sodium Coco-Sulfate -> fr:Sodium Coco-Sulfate - percent_min: 0 - percent_max: 50
    3. Lauryl Glucoside -> fr:Lauryl Glucoside - percent_min: 0 - percent_max: 33.3333333333333
    4. Betaine -> fr:Betaine - percent_min: 0 - percent_max: 25
    5. Sea Salt -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
      1. Maris Sal -> fr:Maris Sal - percent_min: 0 - percent_max: 20
    6. Alcohol -> en:e1510 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. Centaurea Cyanus Flower Extract -> fr:Centaurea Cyanus Flower Extract - percent_min: 0 - percent_max: 14.2857142857143
    8. Citrus Medica Limonum -> fr:Citrus Medica Limonum - percent_min: 0 - percent_max: 12.5
      1. Lemon -> en:lemon - percent_min: 0 - percent_max: 12.5
    9. Fruit Extract -> en:fruit-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. Triticum Vulgare -> fr:Triticum Vulgare - percent_min: 0 - percent_max: 10
      1. Wheat -> en:wheat - percent_min: 0 - percent_max: 10
    11. Germ Extract -> fr:Germ Extract - percent_min: 0 - percent_max: 9.09090909090909
    12. Oryza Sativa -> fr:Oryza Sativa - percent_min: 0 - percent_max: 8.33333333333333
      1. Rice -> en:rice - percent_min: 0 - percent_max: 8.33333333333333
    13. Extract -> en:extract - percent_min: 0 - percent_max: 7.69230769230769
    14. _Prunus Amygdalus_ Dulcis -> fr:_Prunus Amygdalus_ Dulcis - percent_min: 0 - percent_max: 7.14285714285714
      1. Sweet Almond -> fr:Sweet Almond - percent_min: 0 - percent_max: 7.14285714285714
    15. Seed Extract -> fr:Seed Extract - percent_min: 0 - percent_max: 6.66666666666667
    16. Avena Sativa -> en:oat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
      1. Oat -> en:oat - percent_min: 0 - percent_max: 6.25
    17. Straw Extract -> fr:Straw Extract - percent_min: 0 - percent_max: 5.88235294117647
    18. Glycine Soja -> fr:Glycine Soja - percent_min: 0 - percent_max: 5.55555555555556
      1. Soybean -> en:soya-bean - percent_min: 0 - percent_max: 5.55555555555556
    19. Germ Extract -> fr:Germ Extract - percent_min: 0 - percent_max: 5.26315789473684
    20. Melia Azadirachta Leaf Extract -> fr:Melia Azadirachta Leaf Extract - percent_min: 0 - percent_max: 5
    21. Hamamelis Virginiana -> fr:Hamamelis Virginiana - percent_min: 0 - percent_max: 4.76190476190476
      1. Witch Hazel -> fr:Witch Hazel - percent_min: 0 - percent_max: 4.76190476190476
    22. Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. Salvia Officinalis -> en:sage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
      1. Sage -> en:sage - percent_min: 0 - percent_max: 4.34782608695652
    24. Leaf Water -> fr:Leaf Water - percent_min: 0 - percent_max: 4.16666666666667
    25. Rosmarinus Officinalis -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      1. Rosemary -> en:rosemary - percent_min: 0 - percent_max: 4
    26. Leaf Water -> fr:Leaf Water - percent_min: 0 - percent_max: 3.84615384615385
    27. Sapindus Trifoliatus Fruit Extract -> fr:Sapindus Trifoliatus Fruit Extract - percent_min: 0 - percent_max: 3.7037037037037
    28. Lactobacillus Ferment -> fr:Lactobacillus Ferment - percent_min: 0 - percent_max: 3.57142857142857
    29. Sodium Cocoyl Glutamate -> fr:Sodium Cocoyl Glutamate - percent_min: 0 - percent_max: 3.44827586206897
    30. Disodium Cocoyl Glutamate -> fr:Disodium Cocoyl Glutamate - percent_min: 0 - percent_max: 3.33333333333333
    31. PCA Glyceryl Oleate -> fr:PCA Glyceryl Oleate - percent_min: 0 - percent_max: 3.2258064516129
    32. Sodium Phytate -> fr:Sodium Phytate - percent_min: 0 - percent_max: 3.125
    33. Fragrance -> fr:Fragrance - percent_min: 0 - percent_max: 3.03030303030303
      1. Parfum -> fr:Parfum - percent_min: 0 - percent_max: 3.03030303030303
    34. Limonene -> fr:Limonene - percent_min: 0 - percent_max: 2.94117647058824
    35. Linalool -> fr:Linalool - percent_min: 0 - percent_max: 2.94117647058824
    36. Citral -> fr:Citral - percent_min: 0 - percent_max: 2.77777777777778
    37. Geraniol -> fr:Geraniol - percent_min: 0 - percent_max: 2.77777777777778
    38. Citronellol -> fr:Citronellol - percent_min: 0 - percent_max: 2.63157894736842
    39. Aqua -> en:water - vegan: yes - vegetarian: yes - percent_min: 2.63157894736842 - percent_max: 100
    40. Maris Sal -> fr:Maris Sal - percent_min: 0 - percent_max: 20
    41. Lemon -> en:lemon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    42. Wheat -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    43. Rice -> en:rice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    44. Sweet Almond -> fr:Sweet Almond - percent_min: 0 - percent_max: 7.14285714285714
    45. Oat -> en:oat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    46. Soybean -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    47. Witch Hazel -> fr:Witch Hazel - percent_min: 0 - percent_max: 4.76190476190476
    48. Sage -> en:sage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
    49. Rosemary -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    50. Parfum -> fr:Parfum - percent_min: 0 - percent_max: 3.03030303030303

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Product added on by sebleouf
Last edit of product page on by .
Product page also edited by miel2thym, tacite.

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