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Lait après-soleil - Sun Ultimate - 200 ml

Lait après-soleil - Sun Ultimate - 200 ml

Barcode:
3560070848621(EAN / EAN-13)

Quantity: 200 ml

Brands: Sun Ultimate

Categories: Suncare, After Sun Care

Countries where sold: France

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Ingredients

  • icon

    25 ingredients


    : aqua, paraffinum liquidum, C10-18 triglycerides, glyceryl stearate, PEG-100 stearate, hydrogenated polyisobutene, cetearyl alcohol, sodium acrylate/sodium acryloyldimethyl taurate copolymer, butyrospermum parkii butter, dipropylene glycol, carbomer, ethylhexylglycerin, C13-14 isoparaffin, laureth-7, tocopheryl acetate, butylene glycol, disodium EDTA, stearyl glycyrrhetinate, litchi chinensis pericarp extract, tocopherol, citric acid, sodium hydroxide, phenoxyethanol, parfum.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

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    : aqua, paraffinum liquidum, C10-18 triglycerides, glyceryl stearate, PEG-100 stearate, hydrogenated polyisobutene, cetearyl alcohol, sodium acrylate, sodium acryloyldimethyl taurate copolymer, butyrospermum parkii butter, dipropylene glycol, carbomer, ethylhexylglycerin, C13-14 isoparaffin, laureth-7, tocopheryl acetate, butylene glycol, disodium EDTA, stearyl glycyrrhetinate, litchi chinensis pericarp extract, tocopherol, citric acid, sodium hydroxide, phenoxyethanol, parfum
    1. aqua -> en:water - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 100
    2. paraffinum liquidum -> fr:paraffinum liquidum - percent_min: 0 - percent_max: 50
    3. C10-18 triglycerides -> fr:C10-18 triglycerides - percent_min: 0 - percent_max: 33.3333333333333
    4. glyceryl stearate -> fr:glyceryl stearate - percent_min: 0 - percent_max: 25
    5. PEG-100 stearate -> fr:PEG-100 stearate - percent_min: 0 - percent_max: 20
    6. hydrogenated polyisobutene -> fr:hydrogenated polyisobutene - percent_min: 0 - percent_max: 16.6666666666667
    7. cetearyl alcohol -> fr:cetearyl alcohol - percent_min: 0 - percent_max: 14.2857142857143
    8. sodium acrylate -> fr:sodium acrylate - percent_min: 0 - percent_max: 12.5
    9. sodium acryloyldimethyl taurate copolymer -> fr:sodium acryloyldimethyl taurate copolymer - percent_min: 0 - percent_max: 11.1111111111111
    10. butyrospermum parkii butter -> fr:butyrospermum parkii butter - percent_min: 0 - percent_max: 10
    11. dipropylene glycol -> fr:dipropylene glycol - percent_min: 0 - percent_max: 9.09090909090909
    12. carbomer -> fr:carbomer - percent_min: 0 - percent_max: 8.33333333333333
    13. ethylhexylglycerin -> fr:ethylhexylglycerin - percent_min: 0 - percent_max: 7.69230769230769
    14. C13-14 isoparaffin -> fr:C13-14 isoparaffin - percent_min: 0 - percent_max: 7.14285714285714
    15. laureth-7 -> fr:laureth-7 - percent_min: 0 - percent_max: 6.66666666666667
    16. tocopheryl acetate -> fr:tocopheryl acetate - percent_min: 0 - percent_max: 6.25
    17. butylene glycol -> fr:butylene glycol - percent_min: 0 - percent_max: 5.88235294117647
    18. disodium EDTA -> fr:disodium EDTA - percent_min: 0 - percent_max: 5.55555555555556
    19. stearyl glycyrrhetinate -> fr:stearyl glycyrrhetinate - percent_min: 0 - percent_max: 5.26315789473684
    20. litchi chinensis pericarp extract -> fr:litchi chinensis pericarp extract - percent_min: 0 - percent_max: 5
    21. tocopherol -> en:e307a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. sodium hydroxide -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
    24. phenoxyethanol -> fr:phenoxyethanol - percent_min: 0 - percent_max: 4.16666666666667
    25. parfum -> fr:parfum - percent_min: 0 - percent_max: 4

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Data sources

Product added on by khorkaadren
Last edit of product page on by khorkaadren.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.