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savon pomme d amour – 100g

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savon pomme d amour – 100g

Barcode:
3511720128303(EAN / EAN-13)

Quantity: 100g

Brands: savon pomme d amour

Categories: fr:Savonnette

Labels, certifications, awards: Made in France

Stores: Lidl

Countries where sold: France, fr:II

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Health

Ingredients

  • icon

    31 ingredients

    : Sodium Palmate, Sodium Palm Kernelate, Aqua (Water), Palm Kernel Acid, Parfum (Fragrancel, Glycerin, Helianthus Annuus (Sunflower) Seed Oil, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Rosmarinus Officinalis (Rosemary) Leaf Extract, Sodium Chloride, Sodium Thiosulfate, Tetrasodium EDTA, Tetrasodium Etidronate, Aluminum Hydroxide, Cl 73360 (Red 30 Lake), CI 77491 (Iron Oxides), Cl 77499 (ron Oxides). 12M 3. Un brin de Provence dans watre salle de ba ain ndanmenta feau. Usage externe.

    • Ingredient information

      • Sodium Palmate: 52.1% (estimate)

      • Sodium Palm Kernelate: 24.0% (estimate)

      • WATER: 12.0% (estimate)

      • — WATER: 12.0% (estimate)

      • Palm Kernel Acid: 6.0% (estimate)

      • Parfum: 3.0% (estimate)

      • Fragrancel: < 2% (estimate)

      • E422: < 2% (estimate)

      • Helianthus Annuus: < 2% (estimate)

      • — Sunflower: < 2% (estimate)

      • Seed Oil: < 2% (estimate)

      • Prunus Amygdalus Dulcis: < 2% (estimate)

      • — Sweet Almond: < 2% (estimate)

      • Oil: < 2% (estimate)

      • Rosemary: < 2% (estimate)

      • — Rosemary: < 2% (estimate)

      • Leaf Extract: < 2% (estimate)

      • SODIUM CHLORIDE: < 2% (estimate)

      • E539: < 2% (estimate)

      • Tetrasodium EDTA: < 2% (estimate)

      • Tetrasodium Etidronate: < 2% (estimate)

      • Aluminum Hydroxide: < 2% (estimate)

      • Cl 73360: < 2% (estimate)

      • — Red 30 Lake: < 2% (estimate)

      • CI 77491: < 2% (estimate)

      • — E172ii: < 2% (estimate)

      • Cl 77499: < 2% (estimate)

      • — ron Oxides: < 2% (estimate)

      • 12M 3: < 2% (estimate)

      • Un brin de Provence dans watre salle de ba ain ndanmenta feau: < 2% (estimate)

      • Usage externe: < 2% (estimate)

      • WATER: 12.0% (estimate)

      • Sunflower: < 2% (estimate)

      • Sweet Almond: < 2% (estimate)

      • Rosemary: < 2% (estimate)

      • Red 30 Lake: < 2% (estimate)

      • E172ii: < 2% (estimate)

      • ron Oxides: < 2% (estimate)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

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    Some ingredients could not be recognized.

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    : Sodium Palmate, Sodium Palm Kernelate, Aqua (Water), Palm Kernel Acid, Parfum, Fragrancel, Glycerin, Helianthus Annuus (Sunflower), Seed Oil, Prunus Amygdalus Dulcis (Sweet Almond), Oil, Rosmarinus Officinalis (Rosemary), Leaf Extract, Sodium Chloride, Sodium Thiosulfate, Tetrasodium EDTA, Tetrasodium Etidronate, Aluminum Hydroxide, Cl 73360 (Red 30 Lake), CI 77491 (Iron Oxides), Cl 77499 (ron Oxides), 12M 3, Un brin de Provence dans watre salle de ba ain ndanmenta feau, Usage externe, Water, Sunflower, Sweet Almond, Rosemary, Red 30 Lake, Iron Oxides, ron Oxides
    1. Sodium Palmate -> fr:Sodium Palmate – percent_min: 4.16666666666667 – percent_max: 100
    2. Sodium Palm Kernelate -> fr:Sodium Palm Kernelate – percent_min: 0 – percent_max: 50
    3. Aqua -> en:water – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 33.3333333333333
      1. Water -> en:water – percent_min: 0 – percent_max: 33.3333333333333
    4. Palm Kernel Acid -> fr:Palm Kernel Acid – percent_min: 0 – percent_max: 25
    5. Parfum -> fr:Parfum – percent_min: 0 – percent_max: 20
    6. Fragrancel -> fr:Fragrancel – percent_min: 0 – percent_max: 16.6666666666667
    7. Glycerin -> en:e422 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 14.2857142857143
    8. Helianthus Annuus -> fr:Helianthus Annuus – percent_min: 0 – percent_max: 12.5
      1. Sunflower -> en:sunflower – percent_min: 0 – percent_max: 12.5
    9. Seed Oil -> fr:Seed Oil – percent_min: 0 – percent_max: 11.1111111111111
    10. Prunus Amygdalus Dulcis -> fr:Prunus Amygdalus Dulcis – percent_min: 0 – percent_max: 10
      1. Sweet Almond -> fr:Sweet Almond – percent_min: 0 – percent_max: 10
    11. Oil -> en:oil – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 9.09090909090909
    12. Rosmarinus Officinalis -> en:rosemary – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 8.33333333333333
      1. Rosemary -> en:rosemary – percent_min: 0 – percent_max: 8.33333333333333
    13. Leaf Extract -> fr:Leaf Extract – percent_min: 0 – percent_max: 7.69230769230769
    14. Sodium Chloride -> en:sodium-chloride – percent_min: 0 – percent_max: 7.14285714285714
    15. Sodium Thiosulfate -> en:e539 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 6.66666666666667
    16. Tetrasodium EDTA -> fr:Tetrasodium EDTA – percent_min: 0 – percent_max: 6.25
    17. Tetrasodium Etidronate -> fr:Tetrasodium Etidronate – percent_min: 0 – percent_max: 5.88235294117647
    18. Aluminum Hydroxide -> fr:Aluminum Hydroxide – percent_min: 0 – percent_max: 5.55555555555556
    19. Cl 73360 -> fr:Cl 73360 – percent_min: 0 – percent_max: 5.26315789473684
      1. Red 30 Lake -> fr:Red 30 Lake – percent_min: 0 – percent_max: 5.26315789473684
    20. CI 77491 -> fr:CI 77491 – percent_min: 0 – percent_max: 5
      1. Iron Oxides -> en:e172ii – percent_min: 0 – percent_max: 5
    21. Cl 77499 -> fr:Cl 77499 – percent_min: 0 – percent_max: 4.76190476190476
      1. ron Oxides -> fr:ron Oxides – percent_min: 0 – percent_max: 4.76190476190476
    22. 12M 3 -> fr:12M 3 – percent_min: 0 – percent_max: 4.54545454545455
    23. Un brin de Provence dans watre salle de ba ain ndanmenta feau -> fr:Un brin de Provence dans watre salle de ba ain ndanmenta feau – percent_min: 0 – percent_max: 4.34782608695652
    24. Usage externe -> fr:Usage externe – percent_min: 0 – percent_max: 4.16666666666667
    25. Water -> en:water – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 33.3333333333333
    26. Sunflower -> en:sunflower – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 12.5
    27. Sweet Almond -> fr:Sweet Almond – percent_min: 0 – percent_max: 10
    28. Rosemary -> en:rosemary – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 8.33333333333333
    29. Red 30 Lake -> fr:Red 30 Lake – percent_min: 0 – percent_max: 5.26315789473684
    30. Iron Oxides -> en:e172ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5
    31. ron Oxides -> fr:ron Oxides – percent_min: 0 – percent_max: 4.76190476190476

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Product added on by openfoodfacts-contributors
Last edit of product page on by tacite.
Product page also edited by roboto-app.

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