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Savon Huile d'argan bio - biopha - 100 g

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Savon Huile d'argan bio - biopha - 100 g

Barcode:
3286011149144(EAN / EAN-13)

Common name: savon à l'aloe vera bio

Quantity: 100 g

Brands: Biopha, biopha nature

Categories: Hygiene, Soaps

Labels, certifications, awards: Organic, Not tested on animals, PEFC, Without paraben, Without phenoxyethanol, Without silicon, fr:Cosmétique Bio - Charte Cosmebio, fr:ecocert, fr:Imprim'Vert, fr:Sans colorant de synthese, fr:Sans OGM, fr:Sans PEG
PEFC Cosmétique Bio - Charte Cosmebio

Manufacturing or processing places: France

Stores: Auchan

Countries where sold: France

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Health

Ingredients

  • icon

    11 ingredients

    : SODIUM PALMATE**, SODIUM PALM KERNELATE**, AQUA, GLYCERIN**, ARGANIA SPINOSA KERNEL OIL*, ALOE BARBADENSIS LEAF JUICE*, AROMA, SODIUM CHLORIDE. CITRIC ACID. * Ingrédients issus de l‘Agriculture Biologique, ** Transformés à partir d'ingrédients biologiques.

    • Ingredient information

      • SODIUM PALMATE: 54.5% (estimate)

      • SODIUM PALM KERNELATE: 22.7% (estimate)

      • WATER: 11.4% (estimate)

        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.

      • E422: 5.7% (estimate)

      • ARGANIA SPINOSA KERNEL OIL: 2.8% (estimate)

      • ALOE BARBADENSIS LEAF JUICE: < 2% (estimate)

      • Flavouring: < 2% (estimate)

      • SODIUM CHLORIDE: < 2% (estimate)

      • E330: < 2% (estimate)

      • Ingrédients issus de l‘: < 2% (estimate)

      • Transformés à partir d'ingrédients: < 2% (estimate)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

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    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : SODIUM PALMATE, SODIUM PALM KERNELATE, AQUA, GLYCERIN, ARGANIA SPINOSA KERNEL OIL, ALOE BARBADENSIS LEAF JUICE, AROMA, SODIUM CHLORIDE, CITRIC ACID, Ingrédients issus de l‘, Transformés à partir d'ingrédients
    1. SODIUM PALMATE -> fr:SODIUM PALMATE - percent_min: 9.09090909090909 - percent_max: 100
    2. SODIUM PALM KERNELATE -> fr:SODIUM PALM KERNELATE - percent_min: 0 - percent_max: 50
    3. AQUA -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. GLYCERIN -> en:e422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. ARGANIA SPINOSA KERNEL OIL -> fr:ARGANIA SPINOSA KERNEL OIL - percent_min: 0 - percent_max: 20
    6. ALOE BARBADENSIS LEAF JUICE -> fr:ALOE BARBADENSIS LEAF JUICE - percent_min: 0 - percent_max: 16.6666666666667
    7. AROMA -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. SODIUM CHLORIDE -> en:sodium-chloride - percent_min: 0 - percent_max: 12.5
    9. CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. Ingrédients issus de l‘ -> fr:Ingrédients issus de l‘ - labels: en:organic - percent_min: 0 - percent_max: 10
    11. Transformés à partir d'ingrédients -> fr:Transformés à partir d'ingrédients - labels: en:organic - percent_min: 0 - percent_max: 9.09090909090909

Environment

Packaging

Transportation

Other information

Period of time after opening: 9 months
9 months

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by gildubs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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