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Masque Argile rose - Cattier - 100 ml

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Masque Argile rose - Cattier - 100 ml

Barcode:
3283950910910(EAN / EAN-13)

Common name: masque à l'argile

Quantity: 100 ml

Brands: Cattier

Categories: Face, Face masks, fr:Soins visage

Labels, certifications, awards: Organic, Certified-by-ecocert, Made-in-france

Manufacturing or processing places: France

Stores: Parashop

Countries where sold: Belgium, France

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Ingredients

  • icon

    10 ingredients

    : Kaolin, Aqua, Mentha Piperita Extract*, Butyrospermum Parkii Butter*, Cetearyl Alcohol, Cetearyl Glucoside, Aloe Barbadensis Leaf Extract*, Benzyl Alcohol, Parfum, Lactic Acid
    Allergens: BENZYL ALCOHOL

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

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    : Kaolin, Aqua, Mentha Piperita Extract, Butyrospermum Parkii Butter, Cetearyl Alcohol, Cetearyl Glucoside, Aloe Barbadensis Leaf Extract, Benzyl Alcohol, Parfum, Lactic Acid
    1. Kaolin -> en:e559 - vegan: yes - vegetarian: yes - percent_min: 10 - percent_max: 100
    2. Aqua -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Mentha Piperita Extract -> fr:Mentha Piperita Extract - percent_min: 0 - percent_max: 33.3333333333333
    4. Butyrospermum Parkii Butter -> fr:Butyrospermum Parkii Butter - percent_min: 0 - percent_max: 25
    5. Cetearyl Alcohol -> fr:Cetearyl Alcohol - percent_min: 0 - percent_max: 20
    6. Cetearyl Glucoside -> fr:Cetearyl Glucoside - percent_min: 0 - percent_max: 16.6666666666667
    7. Aloe Barbadensis Leaf Extract -> fr:Aloe Barbadensis Leaf Extract - percent_min: 0 - percent_max: 14.2857142857143
    8. Benzyl Alcohol -> en:e1519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. Parfum -> fr:Parfum - percent_min: 0 - percent_max: 11.1111111111111
    10. Lactic Acid -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

Environment

Packaging

Transportation

Other information

Period of time after opening: 12 months
12 months

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by bessheron.

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