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Repair hand cream strawberry & mint - Groupe Panther - 50 ml

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Repair hand cream strawberry & mint - Groupe Panther - 50 ml

Barcode:
3141380013000(EAN / EAN-13)

Quantity: 50 ml

Brands: Groupe Panther, cottage

Categories: Body, Hand creams

Labels, certifications, awards: Dermatologically tested

Manufacturing or processing places: France

Countries where sold: France

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Health

Ingredients

  • icon

    39 ingredients

    : aqua (water), glycerin, helianthus annuus (sunflower) seed oil, aluminium starch octenylsuccinate, oleic/linoleic/linolenic polyglycerides, butyrospermum parkii (shea) butter, palmitic acid, stearate acid, dimethicone, glyceryl stearate, PEG-100 stearate, cetyl alcohol, parfum (fragrance), phenoxyethanol, ethylexylglycerin, panthenol, carbomer, chlorphenesin, sodium hydroxyde, sodium polyacrylate, propylene glycol, limonene, linalool, sorbitol, sucrose, fragaria vesca (strawberry) fruit extract, mentha piperita (peppermint) leaf extract
    Allergens: LIMONENE, LINALOOL, MENTHA PIPERITA

    • Ingredient information

      • WATER: 51.5% (estimate)

        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.

      • — WATER: 51.5% (estimate)

        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.

      • E422: 24.2% (estimate)

      • helianthus annuus: 12.1% (estimate)

      • — Sunflower: 12.1% (estimate)

      • seed oil: 6.1% (estimate)

      • aluminium starch octenylsuccinate: 3.0% (estimate)

      • oleic: < 2% (estimate)

      • linoleic: < 2% (estimate)

      • linolenic polyglycerides: < 2% (estimate)

      • butyrospermum parkii: < 2% (estimate)

      • — shea: < 2% (estimate)

      • BUTTER: < 2% (estimate)

      • palmitic acid: < 2% (estimate)

      • stearate acid: < 2% (estimate)

      • E900: < 2% (estimate)

      • glyceryl stearate: < 2% (estimate)

      • PEG-100 stearate: < 2% (estimate)

      • cetyl alcohol: < 2% (estimate)

      • parfum: < 2% (estimate)

      • — fragrance: < 2% (estimate)

      • phenoxyethanol: < 2% (estimate)

      • ethylexylglycerin: < 2% (estimate)

      • panthenol: < 2% (estimate)

      • carbomer: < 2% (estimate)

      • chlorphenesin: < 2% (estimate)

      • sodium hydroxyde: < 2% (estimate)

      • sodium polyacrylate: < 2% (estimate)

      • E490: < 2% (estimate)

      • limonene: < 2% (estimate)

      • linalool: < 2% (estimate)

      • E420: < 2% (estimate)

      • SUCROSE: < 2% (estimate)

      • fragaria vesca: < 2% (estimate)

      • — Strawberry: < 2% (estimate)

      • Fruit-extract: < 2% (estimate)

      • Peppermint: < 2% (estimate)

      • — Peppermint: < 2% (estimate)

      • leaf extract: < 2% (estimate)

      • WATER: 51.5% (estimate)

        • What it is: Also known as water, it's the most common ingredient in cosmetics. It acts as a solvent, carrying other ingredients, and contributes to the product's texture.
        • Types Purified water, deionized water, distilled water. The quality of water used is important to avoid introducing contaminants.
        • Concerns
        • While generally safe, water can contribute to the growth of microorganisms in products if proper preservation methods aren't used.
        • The environmental impact of water usage in manufacturing, especially in water-stressed regions, is a growing concern.

      • Sunflower: 12.1% (estimate)

      • shea: < 2% (estimate)

      • fragrance: < 2% (estimate)

      • Strawberry: < 2% (estimate)

      • Peppermint: < 2% (estimate)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : aqua (water), glycerin, helianthus annuus (sunflower), seed oil, aluminium starch octenylsuccinate, oleic, linoleic, linolenic polyglycerides, butyrospermum parkii (shea), butter, palmitic acid, stearate acid, dimethicone, glyceryl stearate, PEG-100 stearate, cetyl alcohol, parfum (fragrance), phenoxyethanol, ethylexylglycerin, panthenol, carbomer, chlorphenesin, sodium hydroxyde, sodium polyacrylate, propylene glycol, limonene, linalool, sorbitol, sucrose, fragaria vesca (strawberry), fruit extract, mentha piperita (peppermint), leaf extract, water, sunflower, shea, fragrance, strawberry, peppermint
    1. aqua -> en:water - vegan: yes - vegetarian: yes - percent_min: 3.03030303030303 - percent_max: 100
      1. water -> en:water - percent_min: 3.03030303030303 - percent_max: 100
    2. glycerin -> en:e422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. helianthus annuus -> fr:helianthus annuus - percent_min: 0 - percent_max: 33.3333333333333
      1. sunflower -> en:sunflower - percent_min: 0 - percent_max: 33.3333333333333
    4. seed oil -> fr:seed oil - percent_min: 0 - percent_max: 25
    5. aluminium starch octenylsuccinate -> fr:aluminium starch octenylsuccinate - percent_min: 0 - percent_max: 20
    6. oleic -> fr:oleic - percent_min: 0 - percent_max: 16.6666666666667
    7. linoleic -> fr:linoleic - percent_min: 0 - percent_max: 14.2857142857143
    8. linolenic polyglycerides -> fr:linolenic polyglycerides - percent_min: 0 - percent_max: 12.5
    9. butyrospermum parkii -> fr:butyrospermum parkii - percent_min: 0 - percent_max: 11.1111111111111
      1. shea -> fr:shea - percent_min: 0 - percent_max: 11.1111111111111
    10. butter -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. palmitic acid -> fr:palmitic acid - percent_min: 0 - percent_max: 9.09090909090909
    12. stearate acid -> fr:stearate acid - percent_min: 0 - percent_max: 8.33333333333333
    13. dimethicone -> en:e900 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. glyceryl stearate -> fr:glyceryl stearate - percent_min: 0 - percent_max: 7.14285714285714
    15. PEG-100 stearate -> fr:PEG-100 stearate - percent_min: 0 - percent_max: 6.66666666666667
    16. cetyl alcohol -> fr:cetyl alcohol - percent_min: 0 - percent_max: 6.25
    17. parfum -> fr:parfum - percent_min: 0 - percent_max: 5.88235294117647
      1. fragrance -> fr:fragrance - percent_min: 0 - percent_max: 5.88235294117647
    18. phenoxyethanol -> fr:phenoxyethanol - percent_min: 0 - percent_max: 5.55555555555556
    19. ethylexylglycerin -> fr:ethylexylglycerin - percent_min: 0 - percent_max: 5.26315789473684
    20. panthenol -> fr:panthenol - percent_min: 0 - percent_max: 5
    21. carbomer -> fr:carbomer - percent_min: 0 - percent_max: 4.76190476190476
    22. chlorphenesin -> fr:chlorphenesin - percent_min: 0 - percent_max: 4.54545454545455
    23. sodium hydroxyde -> fr:sodium hydroxyde - percent_min: 0 - percent_max: 4.34782608695652
    24. sodium polyacrylate -> fr:sodium polyacrylate - percent_min: 0 - percent_max: 4.16666666666667
    25. propylene glycol -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    26. limonene -> fr:limonene - percent_min: 0 - percent_max: 3.84615384615385
    27. linalool -> fr:linalool - percent_min: 0 - percent_max: 3.7037037037037
    28. sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
    29. sucrose -> en:sucrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897
    30. fragaria vesca -> fr:fragaria vesca - percent_min: 0 - percent_max: 3.33333333333333
      1. strawberry -> en:strawberry - percent_min: 0 - percent_max: 3.33333333333333
    31. fruit extract -> en:fruit-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129
    32. mentha piperita -> en:peppermint - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
      1. peppermint -> en:peppermint - percent_min: 0 - percent_max: 3.125
    33. leaf extract -> fr:leaf extract - percent_min: 0 - percent_max: 3.125
    34. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 3.03030303030303 - percent_max: 100
    35. sunflower -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    36. shea -> fr:shea - percent_min: 0 - percent_max: 11.1111111111111
    37. fragrance -> fr:fragrance - percent_min: 0 - percent_max: 5.88235294117647
    38. strawberry -> en:strawberry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    39. peppermint -> en:peppermint - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125

Environment

Packaging

Transportation

Other information

Period of time after opening: 12 months
12 months

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Data sources

Product added on by kiliweb
Last edit of product page on by tacite.
Product page also edited by khorkaadren, openfoodfacts-contributors, sebleouf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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