| E422 - Glycerol |
74 | | |
| E330 - Citric acid |
58 | | |
| E211 - Sodium benzoate |
39 | | High risk of over exposure |
| E524 - Sodium hydroxide |
32 | | |
| E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
29 | | |
| E1519 - Benzyl alcohol |
28 | | |
| E415 - Xanthan gum |
28 | | |
| E900a - Dimethyl polysiloxane |
28 | | |
| E1520 - Propylene Glycol |
27 | | No or very low risk of over exposure |
| E202 - Potassium sorbate |
24 | | High risk of over exposure |
| E307c - Alpha-tocopherol |
17 | | |
| E570 - Fatty acids |
15 | | |
| E306 - Tocopherol-rich extract |
12 | | |
| E412 - Guar gum |
11 | | |
| E171 - Titanium dioxide |
10 | | |
| E905 - Synthetic wax |
10 | | |
| E270 - Lactic acid |
8 | | |
| E321 - Butylated hydroxytoluene |
8 | | |
| E218 - Methyl p-hydroxybenzoate |
7 | | |
| E210 - Benzoic acid |
6 | | High risk of over exposure |
| E466 - Sodium carboxy methyl cellulose |
6 | | |
| E216 - Propyl para-hydroxybenzoate |
6 | | |
| E432 - Polyoxyethylene sorbitan monolaurate |
5 | | Moderate risk of over exposure |
| E325 - Sodium lactate |
5 | | |
| E927b - Carbamide |
5 | | |
| E460i - Microcrystalline cellulose |
4 | | |
| E927 - Azodicarbonamide and Carbamide |
4 | | |
| E905a - Mineral oil |
4 | | |
| E304 - Fatty acid esters of ascorbic acid |
4 | | |
| E905b - Petroleum jelly |
4 | | |
| E322 - Lecithins |
4 | | |
| E102 - Tartrazine |
4 | | |
| E133 - Brilliant blue FCF |
4 | | Moderate risk of over exposure |
| E460 - Cellulose |
4 | | |
| E322i - Lecithin |
4 | | |
| E901 - White and yellow beeswax |
4 | | |
| E304i - Ascorbyl palmitate |
4 | | |
| E967 - Xylitol |
3 | | |
| E339ii - Disodium phosphate |
3 | | |
| E262 - Sodium acetates |
3 | | |
| E640i - Glycine |
3 | | |
| E200 - Sorbic acid |
3 | | High risk of over exposure |
| E421 - Mannitol |
3 | | |
| E265 - Dehydroacetic acid |
3 | | |
| E640 - Glycine and its sodium salt |
3 | | |
| E214 - Ethyl p-hydroxybenzoate |
3 | | |
| E435 - Polyoxyethylene sorbitan monostearate |
3 | | Moderate risk of over exposure |
| E262i - Sodium acetate |
3 | | |
| E420 - Sorbitol |
3 | | |
| E559 - Aluminium silicate |
3 | | |
| E487 - Sodium dodecyl sulfate |
3 | | |
| E355 - Adipic acid |
3 | | |
| E943b - Isobutane |
2 | | |
| E943a - Butane |
2 | | |
| E558 - Bentonite |
2 | | |
| E944 - Propane |
2 | | |
| E575 - Glucono-delta-lactone |
2 | | |
| E173 - Aluminium |
2 | | |
| E391 - Phytic acid |
2 | | |
| E1510 - Ethanol |
2 | | |
| E620 - Glutamic acid |
2 | | |
| E110 - Sunset yellow FCF |
2 | | |
| E385 - Calcium disodium ethylenediaminetetraacetate |
1 | | |
| E960 - Steviol glycosides |
1 | | Moderate risk of over exposure |
| E236 - Formic acid |
1 | | |
| E500 - Sodium carbonates |
1 | | |
| E576 - Sodium gluconate |
1 | | |
| E160e - Beta-apo-8′-carotenal (c30) |
1 | | |
| E331 - Sodium citrates |
1 | | |
| E580 - Magnesium Gluconate |
1 | | |
| E339 - Sodium phosphates |
1 | | High risk of over exposure |
| E237 - Sodium formiate |
1 | | |
| E180 - Litholrubine bk |
1 | | |
| E240 - Formaldehyde |
1 | | |
| E639 - E639 food additive |
1 | | |
| E363 - Succinic acid |
1 | | |
| E913 - Lanolin |
1 | | |
| E572 - Magnesium stearate |
1 | | |
| E407 - Carrageenan |
1 | | High risk of over exposure |
| E221 - Sodium sulphite |
1 | | High risk of over exposure |
| E219 - Sodium methyl p-hydroxybenzoate |
1 | | |
| E297 - Fumaric acid |
1 | | |
| E338 - Phosphoric acid |
1 | | High risk of over exposure |
| E500ii - Sodium hydrogen carbonate |
1 | | |
| E507 - Hydrochloric acid |
1 | | Moderate risk of over exposure |
| E1518 - Glyceryl triacetate |
1 | | |
| E1504 - Ethyl acetate |
1 | | |
| E1201 - Polyvinylpyrrolidone |
1 | | |
| E296 - Malic acid |
1 | | |
| E140ii - Chlorophyllins |
1 | | |
| E420i - D-sorbitol |
1 | | |
| E260 - Acetic acid |
1 | | |
| E433 - Polyoxyethylene sorbitan monooleate |
1 | | Moderate risk of over exposure |
| E129 - Allura red ac |
1 | | No or very low risk of over exposure |
| E1503 - Castor oil |
1 | | |
| E266 - Sodium dehydroacetate |
1 | | |
| E140 - Chlorophylls and Chlorophyllins |
1 | | |
