List of additives for products manufactured or processed in Provence - World
21 additives:
| Additive | Products | * | Risk |
|---|---|---|---|
| E422 - Glycerol | 27 | ||
| E330 - Citric acid | 10 | ||
| E524 - Sodium hydroxide | 8 | ||
| E211 - Sodium benzoate | 8 | High risk of over exposure | |
| E102 - Tartrazine | 5 | ||
| E171 - Titanium dioxide | 4 | ||
| E202 - Potassium sorbate | 3 | High risk of over exposure | |
| E415 - Xanthan gum | 3 | ||
| E559 - Aluminium silicate | 2 | ||
| E570 - Fatty acids | 2 | ||
| E307c - Alpha-tocopherol | 2 | ||
| E173 - Aluminium | 2 | ||
| E1519 - Benzyl alcohol | 1 | ||
| E432 - Polyoxyethylene sorbitan monolaurate | 1 | Moderate risk of over exposure | |
| E265 - Dehydroacetic acid | 1 | ||
| E1520 - Propylene Glycol | 1 | No or very low risk of over exposure | |
| E160ai - Beta-carotene | 1 | ||
| E640 - Glycine and its sodium salt | 1 | ||
| E172 - Iron oxides and iron hydroxides | 1 | ||
| E640i - Glycine | 1 | ||
| E160a - Carotene | 1 |