| E422 - Glycerol |
415 | | |
| E330 - Citric acid |
213 | | |
| E415 - Xanthan gum |
166 | | |
| E211 - Sodium benzoate |
162 | | High risk of over exposure |
| E307c - Alpha-tocopherol |
157 | | |
| E202 - Potassium sorbate |
126 | | High risk of over exposure |
| E306 - Tocopherol-rich extract |
105 | | |
| E524 - Sodium hydroxide |
104 | | |
| E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
102 | | |
| E900a - Dimethyl polysiloxane |
98 | | |
| E1519 - Benzyl alcohol |
91 | | |
| E270 - Lactic acid |
74 | | |
| E570 - Fatty acids |
72 | | |
| E1520 - Propylene Glycol |
67 | | No or very low risk of over exposure |
| E171 - Titanium dioxide |
66 | | |
| E901 - White and yellow beeswax |
55 | | |
| E265 - Dehydroacetic acid |
46 | | |
| E640i - Glycine |
42 | | |
| E640 - Glycine and its sodium salt |
42 | | |
| E321 - Butylated hydroxytoluene |
42 | | |
| E304 - Fatty acid esters of ascorbic acid |
41 | | |
| E304i - Ascorbyl palmitate |
41 | | |
| E905 - Synthetic wax |
39 | | |
| E210 - Benzoic acid |
37 | | High risk of over exposure |
| E322i - Lecithin |
33 | | |
| E322 - Lecithins |
33 | | |
| E905a - Mineral oil |
29 | | |
| E420 - Sorbitol |
25 | | |
| E902 - Candelilla wax |
24 | | |
| E331 - Sodium citrates |
22 | | |
| E432 - Polyoxyethylene sorbitan monolaurate |
22 | | Moderate risk of over exposure |
| E435 - Polyoxyethylene sorbitan monostearate |
22 | | Moderate risk of over exposure |
| E200 - Sorbic acid |
21 | | High risk of over exposure |
| E391 - Phytic acid |
21 | | |
| E1503 - Castor oil |
20 | | |
| E559 - Aluminium silicate |
19 | | |
| E903 - Carnauba wax |
19 | | |
| E905b - Petroleum jelly |
19 | | |
| E927b - Carbamide |
18 | | |
| E407 - Carrageenan |
18 | | High risk of over exposure |
| E133 - Brilliant blue FCF |
17 | | Moderate risk of over exposure |
| E927 - Azodicarbonamide and Carbamide |
17 | | |
| E102 - Tartrazine |
17 | | |
| E218 - Methyl p-hydroxybenzoate |
17 | | |
| E325 - Sodium lactate |
16 | | |
| E466 - Sodium carboxy methyl cellulose |
14 | | |
| E173 - Aluminium |
14 | | |
| E558 - Bentonite |
14 | | |
| E460 - Cellulose |
14 | | |
| E913 - Lanolin |
13 | | |
| E412 - Guar gum |
13 | | |
| e1210 |
12 | * | |
| E967 - Xylitol |
12 | | |
| E553b - Talc |
12 | | |
| E216 - Propyl para-hydroxybenzoate |
12 | | |
| E575 - Glucono-delta-lactone |
12 | | |
| E621 - Monosodium glutamate |
12 | | High risk of over exposure |
| E553 - Magnesium silicates or Talc |
11 | | |
| E1400 - Dextrin |
10 | | |
| E460i - Microcrystalline cellulose |
10 | | |
| E160ai - Beta-carotene |
9 | | |
| E110 - Sunset yellow FCF |
9 | | |
| E160a - Carotene |
9 | | |
| E1201 - Polyvinylpyrrolidone |
9 | | |
| E487 - Sodium dodecyl sulfate |
8 | | |
| E500ii - Sodium hydrogen carbonate |
7 | | |
| E500 - Sodium carbonates |
7 | | |
| E433 - Polyoxyethylene sorbitan monooleate |
7 | | Moderate risk of over exposure |
| E620 - Glutamic acid |
6 | | |
| E1505 - Triethyl citrate |
6 | | |
| E385 - Calcium disodium ethylenediaminetetraacetate |
6 | | |
| E221 - Sodium sulphite |
6 | | High risk of over exposure |
| E339ii - Disodium phosphate |
5 | | |
| E1204 - Pullulan |
5 | | |
| E502 - Carbonates |
5 | | |
| E334 - L(+)-tartaric acid |
5 | | |
| E421 - Mannitol |
5 | | |
| E266 - Sodium dehydroacetate |
5 | | |
| E576 - Sodium gluconate |
4 | | |
| E1510 - Ethanol |
4 | | |
| E223 - Sodium metabisulphite |
4 | | High risk of over exposure |
| E481 - Sodium stearoyl-2-lactylate |
4 | | High risk of over exposure |
| E953 - Isomalt |
4 | | |
| E214 - Ethyl p-hydroxybenzoate |
4 | | |
| E363 - Succinic acid |
3 | | |
| E1440 - Hydroxypropyl starch |
3 | | |
| E143 - Fast Green FCF |
3 | | |
| E230 - Biphenyl |
3 | | |
| E160b - Annatto |
3 | | |
| E572 - Magnesium stearate |
3 | | |
| E101 - Riboflavin |
2 | | |
| E539 - Sodium thiosulfate |
2 | | |
| E503 - Ammonium carbonates |
2 | | |
| E905c - Petroleum wax |
2 | | |
| E440 - Pectins |
2 | | |
| E501i - Potassium carbonate |
2 | | |
| E101i - Riboflavin |
2 | | |
| E316 - Sodium erythorbate |
2 | | No or very low risk of over exposure |
| E510 - Ammonium chloride |
2 | | |
| E434 - Polyoxyethylene sorbitan monopalmitate |
2 | | Moderate risk of over exposure |
| E1203 - Polyvinyl alcohol |
2 | | |
| E132 - Indigotine |
2 | | No or very low risk of over exposure |
| E503ii - Ammonium hydrogen carbonate |
2 | | |
| E905ci - Microcrystalline wax |
2 | | |
| E948 - Oxygen |
2 | | |
| E104 - Quinoline yellow |
2 | | |
| E464 - Hydroxypropyl methyl cellulose |
2 | | |
| E1518 - Glyceryl triacetate |
2 | | |
| E501 - Potassium carbonates |
2 | | |
| E310 - Propyl gallate |
2 | | |
| E1102 - Glucose oxidase |
2 | | |
| E908 - Rice bran wax |
1 | | |
| E471 - Mono- and diglycerides of fatty acids |
1 | | |
| E428 - Gelatine |
1 | | |
| E320 - Butylated hydroxyanisole (bha) |
1 | | |
| E386 - E386 food additive |
1 | | |
| E219 - Sodium methyl p-hydroxybenzoate |
1 | | |
| E580 - Magnesium Gluconate |
1 | | |
| E639 - E639 food additive |
1 | | |
| E175 - Gold |
1 | | |
| E140ii - Chlorophyllins |
1 | | |
| E949 - Hydrogen |
1 | | |
| E140 - Chlorophylls and Chlorophyllins |
1 | | |
| E560 - Potassium silicate |
1 | | |
| E355 - Adipic acid |
1 | | |
| E451 - Triphosphates |
1 | | High risk of over exposure |
| E955 - Sucralose |
1 | | |
| E327 - Calcium lactate |
1 | | |
| E1504 - Ethyl acetate |
1 | | |
| E418 - Gellan gum |
1 | | |
| E450i - Disodium diphosphate |
1 | | |
| E1412 - Distarch phosphate |
1 | | |
| E577 - Potassium gluconate |
1 | | |
| E484 - Stearyl citrate |
1 | | |
| E180 - Litholrubine bk |
1 | | |
| E550 - Sodium silicate |
1 | | |
| E122 - Azorubine |
1 | | No or very low risk of over exposure |
| E968 - Erythritol |
1 | | |
| E451i - Pentasodium triphosphate |
1 | | |
| E450 - Diphosphates |
1 | | High risk of over exposure |
| E100 - Curcumin |
1 | | |
| E420i - D-sorbitol |
1 | | |
| E553ai - Magnesium silicate |
1 | | |
| E296 - Malic acid |
1 | | |
| E129 - Allura red ac |
1 | | No or very low risk of over exposure |
| E174 - Silver |
1 | | |
| E1105 - Lysozyme |
1 | | |
| E404 - Calcium alginate |
1 | | |
| E553a - Magnesium silicates |
1 | | |
| E161j - Astaxanthin |
1 | | |
| E14XX - Modified Starch |
1 | | |
