| E330 - Citric acid |
248 | | |
| E422 - Glycerol |
248 | | |
| E211 - Sodium benzoate |
231 | | High risk of over exposure |
| E524 - Sodium hydroxide |
99 | | |
| E202 - Potassium sorbate |
97 | | High risk of over exposure |
| E1520 - Propylene Glycol |
75 | | No or very low risk of over exposure |
| E307c - Alpha-tocopherol |
56 | | |
| E487 - Sodium dodecyl sulfate |
56 | | |
| E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
43 | | |
| E900a - Dimethyl polysiloxane |
42 | | |
| E210 - Benzoic acid |
36 | | High risk of over exposure |
| E1519 - Benzyl alcohol |
36 | | |
| E415 - Xanthan gum |
31 | | |
| E236 - Formic acid |
28 | | |
| E325 - Sodium lactate |
23 | | |
| E270 - Lactic acid |
23 | | |
| E412 - Guar gum |
22 | | |
| E322i - Lecithin |
20 | | |
| E322 - Lecithins |
20 | | |
| E432 - Polyoxyethylene sorbitan monolaurate |
18 | | Moderate risk of over exposure |
| E420 - Sorbitol |
17 | | |
| E517 - Ammonium sulphate |
16 | | |
| E110 - Sunset yellow FCF |
16 | | |
| E171 - Titanium dioxide |
15 | | |
| E510 - Ammonium chloride |
15 | | |
| E133 - Brilliant blue FCF |
14 | | Moderate risk of over exposure |
| E102 - Tartrazine |
13 | | |
| E500ii - Sodium hydrogen carbonate |
11 | | |
| E570 - Fatty acids |
11 | | |
| E500 - Sodium carbonates |
11 | | |
| E265 - Dehydroacetic acid |
11 | | |
| E262i - Sodium acetate |
10 | | |
| E104 - Quinoline yellow |
10 | | |
| E262 - Sodium acetates |
10 | | |
| E200 - Sorbic acid |
10 | | High risk of over exposure |
| E1504 - Ethyl acetate |
7 | | |
| E173 - Aluminium |
7 | | |
| E355 - Adipic acid |
7 | | |
| E559 - Aluminium silicate |
7 | | |
| E218 - Methyl p-hydroxybenzoate |
7 | | |
| E304 - Fatty acid esters of ascorbic acid |
6 | | |
| E304i - Ascorbyl palmitate |
6 | | |
| E216 - Propyl para-hydroxybenzoate |
6 | | |
| E321 - Butylated hydroxytoluene |
6 | | |
| E943a - Butane |
6 | | |
| E151 - Brilliant black bn |
5 | | No or very low risk of over exposure |
| E1440 - Hydroxypropyl starch |
5 | | |
| E180 - Litholrubine bk |
5 | | |
| E221 - Sodium sulphite |
5 | | High risk of over exposure |
| E903 - Carnauba wax |
4 | | |
| E464 - Hydroxypropyl methyl cellulose |
4 | | |
| E266 - Sodium dehydroacetate |
4 | | |
| E640 - Glycine and its sodium salt |
4 | | |
| E640i - Glycine |
4 | | |
| E553 - Magnesium silicates or Talc |
3 | | |
| E913 - Lanolin |
3 | | |
| E901 - White and yellow beeswax |
3 | | |
| E260 - Acetic acid |
3 | | |
| E433 - Polyoxyethylene sorbitan monooleate |
3 | | Moderate risk of over exposure |
| E553b - Talc |
3 | | |
| E905 - Synthetic wax |
3 | | |
| E338 - Phosphoric acid |
3 | | High risk of over exposure |
| E297 - Fumaric acid |
3 | | |
| E214 - Ethyl p-hydroxybenzoate |
2 | | |
| E385 - Calcium disodium ethylenediaminetetraacetate |
2 | | |
| E1201 - Polyvinylpyrrolidone |
1 | | |
| E1510 - Ethanol |
1 | | |
| E315 - Erythorbic acid |
1 | | No or very low risk of over exposure |
| E461 - Methyl cellulose |
1 | | |
| E391 - Phytic acid |
1 | | |
| E575 - Glucono-delta-lactone |
1 | | |
| E342 - Ammonium phosphate |
1 | | |
| E172 - Iron oxides and iron hydroxides |
1 | | |
| E949 - Hydrogen |
1 | | |
| E172ii - Red iron oxide |
1 | | |
| E927b - Carbamide |
1 | | |
| E15x - E15x food additive |
1 | | |
| E122 - Azorubine |
1 | | No or very low risk of over exposure |
| E240 - Formaldehyde |
1 | | |
| E967 - Xylitol |
1 | | |
| E331 - Sodium citrates |
1 | | |
| E927 - Azodicarbonamide and Carbamide |
1 | | |
| E905a - Mineral oil |
1 | | |
| E421 - Mannitol |
1 | | |
| E219 - Sodium methyl p-hydroxybenzoate |
1 | | |
| E326 - Potassium lactate |
1 | | |
| E535 - Sodium ferrocyanide |
1 | | |
