List of additives for products that contain the ingredient fr:polyglyceryl-3-diisostearate - World

64 additives:

AdditiveProducts*Risk
E422 - Glycerol 51
E330 - Citric acid 37
E211 - Sodium benzoate 34High risk of over exposure
E307c - Alpha-tocopherol 33
E322 - Lecithins 27
E322i - Lecithin 27
E415 - Xanthan gum 25
E171 - Titanium dioxide 19
E202 - Potassium sorbate 19High risk of over exposure
E570 - Fatty acids 18
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 13
E900a - Dimethyl polysiloxane 13
E524 - Sodium hydroxide 12
E173 - Aluminium 11
E640i - Glycine 10
E640 - Glycine and its sodium salt 10
E487 - Sodium dodecyl sulfate 7
E1519 - Benzyl alcohol 6
E321 - Butylated hydroxytoluene 6
E270 - Lactic acid 5
E432 - Polyoxyethylene sorbitan monolaurate 5Moderate risk of over exposure
E901 - White and yellow beeswax 5
E236 - Formic acid 4
E905 - Synthetic wax 4
E553b - Talc 4
E553 - Magnesium silicates or Talc 4
E517 - Ammonium sulphate 3
E510 - Ammonium chloride 3
E331 - Sodium citrates 3
E306 - Tocopherol-rich extract 3
E464 - Hydroxypropyl methyl cellulose 3
E1520 - Propylene Glycol 3No or very low risk of over exposure
E572 - Magnesium stearate 2
E265 - Dehydroacetic acid 2
E576 - Sodium gluconate 2
E180 - Litholrubine bk 2
E412 - Guar gum 2
E420 - Sorbitol 2
E218 - Methyl p-hydroxybenzoate 2
E1440 - Hydroxypropyl starch 2
E214 - Ethyl p-hydroxybenzoate 2
E210 - Benzoic acid 2High risk of over exposure
E903 - Carnauba wax 2
E913 - Lanolin 1
E1400 - Dextrin 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E927 - Azodicarbonamide and Carbamide 1
E340ii - Dipotassium phosphate 1
E905a - Mineral oil 1
E500 - Sodium carbonates 1
E943b - Isobutane 1
E500i - Sodium carbonate 1
E339ii - Disodium phosphate 1
E902 - Candelilla wax 1
E110 - Sunset yellow FCF 1
E466 - Sodium carboxy methyl cellulose 1
E325 - Sodium lactate 1
E927b - Carbamide 1
E15x - E15x food additive 1
E216 - Propyl para-hydroxybenzoate 1
E260 - Acetic acid 1
E1503 - Castor oil 1
E558 - Bentonite 1
E340 - Potassium phosphates 1High risk of over exposure