E422 - Glycerol |
967 | | |
E307c - Alpha-tocopherol |
865 | | |
E330 - Citric acid |
634 | | |
E306 - Tocopherol-rich extract |
478 | | |
E211 - Sodium benzoate |
455 | | High risk of over exposure |
E415 - Xanthan gum |
412 | | |
E524 - Sodium hydroxide |
394 | | |
E202 - Potassium sorbate |
318 | | High risk of over exposure |
E1519 - Benzyl alcohol |
279 | | |
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
259 | | |
E900a - Dimethyl polysiloxane |
257 | | |
E1520 - Propylene Glycol |
197 | | No or very low risk of over exposure |
E570 - Fatty acids |
170 | | |
E171 - Titanium dioxide |
154 | | |
E322 - Lecithins |
141 | | |
E322i - Lecithin |
141 | | |
E304i - Ascorbyl palmitate |
139 | | |
E304 - Fatty acid esters of ascorbic acid |
139 | | |
E321 - Butylated hydroxytoluene |
123 | | |
E270 - Lactic acid |
116 | | |
E640 - Glycine and its sodium salt |
114 | | |
E640i - Glycine |
114 | | |
E265 - Dehydroacetic acid |
106 | | |
E210 - Benzoic acid |
101 | | High risk of over exposure |
E905 - Synthetic wax |
98 | | |
E331 - Sodium citrates |
63 | | |
E432 - Polyoxyethylene sorbitan monolaurate |
53 | | Moderate risk of over exposure |
E901 - White and yellow beeswax |
50 | | |
E133 - Brilliant blue FCF |
50 | | Moderate risk of over exposure |
E420 - Sorbitol |
49 | | |
E173 - Aluminium |
49 | | |
E325 - Sodium lactate |
48 | | |
E200 - Sorbic acid |
42 | | High risk of over exposure |
E218 - Methyl p-hydroxybenzoate |
40 | | |
E102 - Tartrazine |
40 | | |
E460 - Cellulose |
39 | | |
E905a - Mineral oil |
39 | | |
E487 - Sodium dodecyl sulfate |
38 | | |
E927b - Carbamide |
38 | | |
E927 - Azodicarbonamide and Carbamide |
38 | | |
E412 - Guar gum |
35 | | |
E553 - Magnesium silicates or Talc |
34 | | |
E967 - Xylitol |
33 | | |
E553b - Talc |
32 | | |
E460i - Microcrystalline cellulose |
31 | | |
E466 - Sodium carboxy methyl cellulose |
31 | | |
E559 - Aluminium silicate |
30 | | |
E391 - Phytic acid |
29 | | |
E905b - Petroleum jelly |
29 | | |
E435 - Polyoxyethylene sorbitan monostearate |
28 | | Moderate risk of over exposure |
E902 - Candelilla wax |
28 | | |
E575 - Glucono-delta-lactone |
25 | | |
E1505 - Triethyl citrate |
25 | | |
E216 - Propyl para-hydroxybenzoate |
24 | | |
E110 - Sunset yellow FCF |
24 | | |
E943a - Butane |
24 | | |
E500 - Sodium carbonates |
23 | | |
E266 - Sodium dehydroacetate |
22 | | |
E223 - Sodium metabisulphite |
22 | | High risk of over exposure |
E943b - Isobutane |
22 | | |
E913 - Lanolin |
21 | | |
E407 - Carrageenan |
20 | | High risk of over exposure |
E500ii - Sodium hydrogen carbonate |
20 | | |
E464 - Hydroxypropyl methyl cellulose |
19 | | |
E421 - Mannitol |
19 | | |
E558 - Bentonite |
19 | | |
E214 - Ethyl p-hydroxybenzoate |
17 | | |
E903 - Carnauba wax |
16 | | |
E236 - Formic acid |
16 | | |
E160a - Carotene |
15 | | |
E944 - Propane |
15 | | |
E160ai - Beta-carotene |
15 | | |
E339ii - Disodium phosphate |
15 | | |
E433 - Polyoxyethylene sorbitan monooleate |
13 | | Moderate risk of over exposure |
E905c - Petroleum wax |
13 | | |
E576 - Sodium gluconate |
13 | | |
E621 - Monosodium glutamate |
12 | | High risk of over exposure |
E1503 - Castor oil |
11 | | |
E905ci - Microcrystalline wax |
11 | | |
E340 - Potassium phosphates |
11 | | High risk of over exposure |
E180 - Litholrubine bk |
11 | | |
E262i - Sodium acetate |
11 | | |
E262 - Sodium acetates |
11 | | |
E502 - Carbonates |
10 | | |
E104 - Quinoline yellow |
9 | | |
E481 - Sodium stearoyl-2-lactylate |
9 | | High risk of over exposure |
E334 - L(+)-tartaric acid |
9 | | |
E1201 - Polyvinylpyrrolidone |
8 | | |
E297 - Fumaric acid |
8 | | |
E385 - Calcium disodium ethylenediaminetetraacetate |
8 | | |
E418 - Gellan gum |
8 | | |
E1400 - Dextrin |
8 | | |
E492 - Sorbitan tristearate |
8 | | High risk of over exposure |
E310 - Propyl gallate |
7 | | |
E572 - Magnesium stearate |
7 | | |
E1510 - Ethanol |
7 | | |
E510 - Ammonium chloride |
6 | | |
E620 - Glutamic acid |
6 | | |
E340ii - Dipotassium phosphate |
6 | | |
E296 - Malic acid |
5 | | |
E221 - Sodium sulphite |
5 | | High risk of over exposure |
E101i - Riboflavin |
5 | | |
E968 - Erythritol |
5 | | |
E140 - Chlorophylls and Chlorophyllins |
5 | | |
E514 - Sodium sulphates |
5 | | |
E140ii - Chlorophyllins |
5 | | |
E1440 - Hydroxypropyl starch |
5 | | |
E514i - Sodium sulphate |
5 | | |
E101 - Riboflavin |
5 | | |
E517 - Ammonium sulphate |
5 | | |
E129 - Allura red ac |
4 | | No or very low risk of over exposure |
E341 - Calcium phosphates |
4 | | High risk of over exposure |
E1412 - Distarch phosphate |
4 | | |
E341ii - Dicalcium phosphate |
4 | | |
E326 - Potassium lactate |
4 | | |
E1203 - Polyvinyl alcohol |
4 | | |
E160b - Annatto |
4 | | |
E320 - Butylated hydroxyanisole (bha) |
4 | | |
E1204 - Pullulan |
4 | | |
E1521 - Polyethylene glycol |
3 | | |
E908 - Rice bran wax |
3 | | |
E953 - Isomalt |
3 | | |
E1518 - Glyceryl triacetate |
3 | | |
E329 - Magnesium lactate |
3 | | |
E338 - Phosphoric acid |
3 | | High risk of over exposure |
E484 - Stearyl citrate |
3 | | |
E921 - L-cysteine hydrochloride monohydrate |
3 | | |
E450 - Diphosphates |
3 | | High risk of over exposure |
E500i - Sodium carbonate |
3 | | |
E237 - Sodium formiate |
3 | | |
E450iii - Tetrasodium diphosphate |
3 | | |
E960 - Steviol glycosides |
3 | | Moderate risk of over exposure |
E143 - Fast Green FCF |
3 | | |
E1504 - Ethyl acetate |
3 | | |
E307 - Alpha-tocopherol |
3 | | |
E219 - Sodium methyl p-hydroxybenzoate |
3 | | |
E573 - Aluminium stearate |
3 | | |
E363 - Succinic acid |
3 | | |
E580 - Magnesium Gluconate |
3 | | |
E553ai - Magnesium silicate |
2 | | |
E503ii - Ammonium hydrogen carbonate |
2 | | |
E496 - Sorbitan trioleate |
2 | | |
E1102 - Glucose oxidase |
2 | | |
E553a - Magnesium silicates |
2 | | |
E251 - Sodium nitrate |
2 | | High risk of over exposure |
E966 - Lactitol |
2 | | |
E122 - Azorubine |
2 | | No or very low risk of over exposure |
E240 - Formaldehyde |
2 | | |
E151 - Brilliant black bn |
2 | | No or very low risk of over exposure |
E451i - Pentasodium triphosphate |
2 | | |
E949 - Hydrogen |
2 | | |
E15x - E15x food additive |
2 | | |
E451 - Triphosphates |
2 | | High risk of over exposure |
E461 - Methyl cellulose |
2 | | |
E440 - Pectins |
2 | | |
E955 - Sucralose |
2 | | |
E471 - Mono- and diglycerides of fatty acids |
2 | | |
E428 - Gelatine |
2 | | |
E639 - E639 food additive |
2 | | |
E905cii - Paraffin wax |
2 | | |
E503 - Ammonium carbonates |
2 | | |
E160e - Beta-apo-8′-carotenal (c30) |
2 | | |
E462 - Ethyl cellulose |
2 | | |
E959 - Neohesperidine dihydrochalcone |
2 | | |
E909 - Spermaceti |
1 | | |
E160d - Lycopene |
1 | | |
E490 - Propylene glycol |
1 | | |
E141ii - Copper complexes of chlorophyllins |
1 | | |
E174 - Silver |
1 | | |
E285 - Sodium tetraborate (borax) |
1 | | |
E577 - Potassium gluconate |
1 | | |
E522 - Aluminium potassium sulphate |
1 | | |
E965 - Maltitol |
1 | | |
E212 - Potassium benzoate |
1 | | High risk of over exposure |
E579 - Iron gluconate |
1 | | |
E132 - Indigotine |
1 | | No or very low risk of over exposure |
E404 - Calcium alginate |
1 | | |
E339 - Sodium phosphates |
1 | | High risk of over exposure |
E550 - Sodium silicate |
1 | | |
E150 - Caramel |
1 | | |
E355 - Adipic acid |
1 | | |
E161h - Zeaxanthin |
1 | | |
E260 - Acetic acid |
1 | | |
E131 - Patent blue v |
1 | | Moderate risk of over exposure |
E339iii - Trisodium phosphate |
1 | | |
E1101 - Protease |
1 | | |
E141 - Copper complexes of chlorophylls and chlorophyllins |
1 | | |
E217 - Sodium propyl para-hydroxybenzoate |
1 | | |
E175 - Gold |
1 | | |
E161b - Lutein |
1 | | |
E319 - Tertiary-butylhydroquinone (tbhq) |
1 | | |