| E1519 - Benzyl alcohol |
1501 | | |
| E422 - Glycerol |
921 | | |
| E330 - Citric acid |
693 | | |
| E211 - Sodium benzoate |
562 | | High risk of over exposure |
| E524 - Sodium hydroxide |
460 | | |
| E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
351 | | |
| E900a - Dimethyl polysiloxane |
337 | | |
| E415 - Xanthan gum |
275 | | |
| E202 - Potassium sorbate |
255 | | High risk of over exposure |
| E1520 - Propylene Glycol |
222 | | No or very low risk of over exposure |
| E265 - Dehydroacetic acid |
184 | | |
| E307c - Alpha-tocopherol |
172 | | |
| E321 - Butylated hydroxytoluene |
165 | | |
| E270 - Lactic acid |
129 | | |
| E570 - Fatty acids |
117 | | |
| E306 - Tocopherol-rich extract |
115 | | |
| E487 - Sodium dodecyl sulfate |
107 | | |
| E466 - Sodium carboxy methyl cellulose |
104 | | |
| E102 - Tartrazine |
99 | | |
| E171 - Titanium dioxide |
91 | | |
| E210 - Benzoic acid |
90 | | High risk of over exposure |
| E420 - Sorbitol |
87 | | |
| E218 - Methyl p-hydroxybenzoate |
77 | | |
| E412 - Guar gum |
74 | | |
| E133 - Brilliant blue FCF |
71 | | Moderate risk of over exposure |
| E905 - Synthetic wax |
65 | | |
| E640i - Glycine |
54 | | |
| E640 - Glycine and its sodium salt |
54 | | |
| E173 - Aluminium |
50 | | |
| E943b - Isobutane |
47 | | |
| E943a - Butane |
43 | | |
| E200 - Sorbic acid |
42 | | High risk of over exposure |
| E110 - Sunset yellow FCF |
41 | | |
| E944 - Propane |
41 | | |
| E450 - Diphosphates |
40 | | High risk of over exposure |
| E905b - Petroleum jelly |
40 | | |
| E559 - Aluminium silicate |
38 | | |
| E331 - Sodium citrates |
38 | | |
| E432 - Polyoxyethylene sorbitan monolaurate |
37 | | Moderate risk of over exposure |
| E322i - Lecithin |
36 | | |
| E216 - Propyl para-hydroxybenzoate |
36 | | |
| E322 - Lecithins |
36 | | |
| E927b - Carbamide |
34 | | |
| E304 - Fatty acid esters of ascorbic acid |
32 | | |
| E304i - Ascorbyl palmitate |
32 | | |
| E927 - Azodicarbonamide and Carbamide |
32 | | |
| E575 - Glucono-delta-lactone |
32 | | |
| E905a - Mineral oil |
32 | | |
| E450iii - Tetrasodium diphosphate |
30 | | |
| E262i - Sodium acetate |
30 | | |
| E262 - Sodium acetates |
30 | | |
| E460 - Cellulose |
30 | | |
| E325 - Sodium lactate |
29 | | |
| E297 - Fumaric acid |
28 | | |
| E460i - Microcrystalline cellulose |
27 | | |
| E1503 - Castor oil |
26 | | |
| E385 - Calcium disodium ethylenediaminetetraacetate |
24 | | |
| E407 - Carrageenan |
24 | | High risk of over exposure |
| E500 - Sodium carbonates |
24 | | |
| E620 - Glutamic acid |
23 | | |
| E553 - Magnesium silicates or Talc |
23 | | |
| E214 - Ethyl p-hydroxybenzoate |
23 | | |
| E500ii - Sodium hydrogen carbonate |
22 | | |
| E104 - Quinoline yellow |
22 | | |
| E553b - Talc |
22 | | |
| E1510 - Ethanol |
18 | | |
| E433 - Polyoxyethylene sorbitan monooleate |
17 | | Moderate risk of over exposure |
| E326 - Potassium lactate |
17 | | |
| E558 - Bentonite |
16 | | |
| E391 - Phytic acid |
16 | | |
| E901 - White and yellow beeswax |
15 | | |
| E507 - Hydrochloric acid |
15 | | Moderate risk of over exposure |
| E954 - Saccharin and its salts |
14 | | |
| E502 - Carbonates |
14 | | |
| E621 - Monosodium glutamate |
14 | | High risk of over exposure |
| E435 - Polyoxyethylene sorbitan monostearate |
14 | | Moderate risk of over exposure |
| E338 - Phosphoric acid |
14 | | High risk of over exposure |
| E967 - Xylitol |
14 | | |
| E219 - Sodium methyl p-hydroxybenzoate |
13 | | |
| E913 - Lanolin |
13 | | |
| E1505 - Triethyl citrate |
12 | | |
| E223 - Sodium metabisulphite |
12 | | High risk of over exposure |
| E902 - Candelilla wax |
12 | | |
| E339iii - Trisodium phosphate |
11 | | |
| e1210 |
11 | * | |
| E160a - Carotene |
11 | | |
| E1201 - Polyvinylpyrrolidone |
11 | | |
| E160ai - Beta-carotene |
11 | | |
| E339 - Sodium phosphates |
11 | | High risk of over exposure |
| E334 - L(+)-tartaric acid |
10 | | |
| E339ii - Disodium phosphate |
9 | | |
| E221 - Sodium sulphite |
9 | | High risk of over exposure |
| E903 - Carnauba wax |
8 | | |
| E955 - Sucralose |
8 | | |
| E450v - Tetrapotassium diphosphate |
8 | | |
| E576 - Sodium gluconate |
8 | | |
| E236 - Formic acid |
8 | | |
| E266 - Sodium dehydroacetate |
8 | | |
| E129 - Allura red ac |
8 | | No or very low risk of over exposure |
| E140 - Chlorophylls and Chlorophyllins |
7 | | |
| E140ii - Chlorophyllins |
7 | | |
| E260 - Acetic acid |
6 | | |
| E949 - Hydrogen |
6 | | |
| E421 - Mannitol |
6 | | |
| E522 - Aluminium potassium sulphate |
6 | | |
| E500i - Sodium carbonate |
6 | | |
| E180 - Litholrubine bk |
6 | | |
| E1440 - Hydroxypropyl starch |
5 | | |
| E418 - Gellan gum |
5 | | |
| E905c - Petroleum wax |
5 | | |
| E484 - Stearyl citrate |
5 | | |
| E450i - Disodium diphosphate |
5 | | |
| E550 - Sodium silicate |
5 | | |
| E355 - Adipic acid |
4 | | |
| E481 - Sodium stearoyl-2-lactylate |
4 | | High risk of over exposure |
| E905ci - Microcrystalline wax |
4 | | |
| E296 - Malic acid |
4 | | |
| E340 - Potassium phosphates |
4 | | High risk of over exposure |
| E310 - Propyl gallate |
4 | | |
| E464 - Hydroxypropyl methyl cellulose |
4 | | |
| E1412 - Distarch phosphate |
4 | | |
| E1203 - Polyvinyl alcohol |
4 | | |
| E151 - Brilliant black bn |
3 | | No or very low risk of over exposure |
| E960 - Steviol glycosides |
3 | | Moderate risk of over exposure |
| E492 - Sorbitan tristearate |
3 | | High risk of over exposure |
| E363 - Succinic acid |
3 | | |
| E1204 - Pullulan |
3 | | |
| E580 - Magnesium Gluconate |
3 | | |
| E1521 - Polyethylene glycol |
3 | | |
| E953 - Isomalt |
3 | | |
| E329 - Magnesium lactate |
3 | | |
| E553a - Magnesium silicates |
3 | | |
| E237 - Sodium formiate |
3 | | |
| E160b - Annatto |
2 | | |
| E440 - Pectins |
2 | | |
| E428 - Gelatine |
2 | | |
| E639 - E639 food additive |
2 | | |
| E340ii - Dipotassium phosphate |
2 | | |
| E243 - Ethyl lauroyl arginate |
2 | | High risk of over exposure |
| E539 - Sodium thiosulfate |
2 | | |
| E553ai - Magnesium silicate |
2 | | |
| E420i - D-sorbitol |
2 | | |
| E383 - Calcium glycerophosphate |
2 | | |
| E224 - Potassium metabisulphite |
2 | | High risk of over exposure |
| E501 - Potassium carbonates |
2 | | |
| E1102 - Glucose oxidase |
2 | | |
| E122 - Azorubine |
2 | | No or very low risk of over exposure |
| E463 - Hydroxypropyl cellulose |
1 | | |
| trisodium-citrate |
1 | * | |
| E172ii - Red iron oxide |
1 | | |
| E1504 - Ethyl acetate |
1 | | |
| E514 - Sodium sulphates |
1 | | |
| E315 - Erythorbic acid |
1 | | No or very low risk of over exposure |
| E201 - Sodium sorbate |
1 | | |
| E501i - Potassium carbonate |
1 | | |
| E172 - Iron oxides and iron hydroxides |
1 | | |
| E386 - E386 food additive |
1 | | |
| E162 - Beetroot red |
1 | | |
| E1400 - Dextrin |
1 | | |
| E217 - Sodium propyl para-hydroxybenzoate |
1 | | |
| E905cii - Paraffin wax |
1 | | |
| E319 - Tertiary-butylhydroquinone (tbhq) |
1 | | |
| E513 - Sulphuric acid |
1 | | |
| E414 - Acacia gum |
1 | | |
| E233 - Thiabendazole |
1 | | |
| E161j - Astaxanthin |
1 | | |
| E174 - Silver |
1 | | |
| E1518 - Glyceryl triacetate |
1 | | |
| E553aii - Magnesium trisilicate |
1 | | |
| E284 - Boric acid |
1 | | |
| E965 - Maltitol |
1 | | |
| E212 - Potassium benzoate |
1 | | High risk of over exposure |
| E251 - Sodium nitrate |
1 | | High risk of over exposure |
| E1105 - Lysozyme |
1 | | |
| E335 - Sodium tartrates |
1 | | |
| E152 - Black 7984 |
1 | | |
| E968 - Erythritol |
1 | | |
| E131 - Patent blue v |
1 | | Moderate risk of over exposure |
| E150 - Caramel |
1 | | |
