List of additives for products that contain the ingredient Chili pepper - World
21 additives:
| Additive | Products | * | Risk |
|---|---|---|---|
| E330 - Citric acid | 4 | ||
| E1520 - Propylene Glycol | 2 | No or very low risk of over exposure | |
| E155 - Brown ht | 2 | High risk of over exposure | |
| E575 - Glucono-delta-lactone | 2 | ||
| E216 - Propyl para-hydroxybenzoate | 2 | ||
| E351 - Potassium malate | 2 | ||
| E120 - Cochineal | 2 | ||
| E306 - Tocopherol-rich extract | 2 | ||
| E211 - Sodium benzoate | 2 | High risk of over exposure | |
| E218 - Methyl p-hydroxybenzoate | 2 | ||
| E570 - Fatty acids | 1 | ||
| E1203 - Polyvinyl alcohol | 1 | ||
| E510 - Ammonium chloride | 1 | ||
| E385 - Calcium disodium ethylenediaminetetraacetate | 1 | ||
| E422 - Glycerol | 1 | ||
| E1519 - Benzyl alcohol | 1 | ||
| E334 - L(+)-tartaric acid | 1 | ||
| E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane | 1 | ||
| E481 - Sodium stearoyl-2-lactylate | 1 | High risk of over exposure | |
| E631 - Disodium inosinate | 1 | ||
| E900a - Dimethyl polysiloxane | 1 |