E270 - Lactic acid |
799 | | |
E422 - Glycerol |
598 | | |
E211 - Sodium benzoate |
487 | | High risk of over exposure |
E330 - Citric acid |
296 | | |
E202 - Potassium sorbate |
238 | | High risk of over exposure |
E1519 - Benzyl alcohol |
176 | | |
E415 - Xanthan gum |
161 | | |
E1520 - Propylene Glycol |
150 | | No or very low risk of over exposure |
E524 - Sodium hydroxide |
130 | | |
E325 - Sodium lactate |
96 | | |
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
92 | | |
E900a - Dimethyl polysiloxane |
81 | | |
E927b - Carbamide |
81 | | |
E570 - Fatty acids |
65 | | |
E307c - Alpha-tocopherol |
64 | | |
E420 - Sorbitol |
63 | | |
E210 - Benzoic acid |
62 | | High risk of over exposure |
E927 - Azodicarbonamide and Carbamide |
59 | | |
E306 - Tocopherol-rich extract |
59 | | |
E133 - Brilliant blue FCF |
57 | | Moderate risk of over exposure |
E432 - Polyoxyethylene sorbitan monolaurate |
47 | | Moderate risk of over exposure |
E322i - Lecithin |
44 | | |
E322 - Lecithins |
44 | | |
E265 - Dehydroacetic acid |
38 | | |
E640i - Glycine |
37 | | |
E640 - Glycine and its sodium salt |
37 | | |
E171 - Titanium dioxide |
36 | | |
E905 - Synthetic wax |
27 | | |
E407 - Carrageenan |
27 | | High risk of over exposure |
E487 - Sodium dodecyl sulfate |
26 | | |
E218 - Methyl p-hydroxybenzoate |
25 | | |
E321 - Butylated hydroxytoluene |
23 | | |
E304i - Ascorbyl palmitate |
22 | | |
E304 - Fatty acid esters of ascorbic acid |
22 | | |
E1503 - Castor oil |
21 | | |
E391 - Phytic acid |
20 | | |
E575 - Glucono-delta-lactone |
19 | | |
E216 - Propyl para-hydroxybenzoate |
19 | | |
E905b - Petroleum jelly |
19 | | |
E412 - Guar gum |
19 | | |
E466 - Sodium carboxy methyl cellulose |
17 | | |
E110 - Sunset yellow FCF |
16 | | |
E331 - Sodium citrates |
16 | | |
E334 - L(+)-tartaric acid |
15 | | |
E559 - Aluminium silicate |
14 | | |
E420i - D-sorbitol |
14 | | |
E326 - Potassium lactate |
12 | | |
E558 - Bentonite |
11 | | |
E385 - Calcium disodium ethylenediaminetetraacetate |
11 | | |
E200 - Sorbic acid |
11 | | High risk of over exposure |
E905a - Mineral oil |
11 | | |
E967 - Xylitol |
11 | | |
E1510 - Ethanol |
10 | | |
E620 - Glutamic acid |
9 | | |
E621 - Monosodium glutamate |
9 | | High risk of over exposure |
E262i - Sodium acetate |
8 | | |
E1505 - Triethyl citrate |
8 | | |
E262 - Sodium acetates |
8 | | |
E214 - Ethyl p-hydroxybenzoate |
8 | | |
E944 - Propane |
8 | | |
E943a - Butane |
8 | | |
E221 - Sodium sulphite |
8 | | High risk of over exposure |
E553 - Magnesium silicates or Talc |
7 | | |
E435 - Polyoxyethylene sorbitan monostearate |
7 | | Moderate risk of over exposure |
E1201 - Polyvinylpyrrolidone |
7 | | |
E943b - Isobutane |
7 | | |
E140 - Chlorophylls and Chlorophyllins |
6 | | |
E339ii - Disodium phosphate |
6 | | |
E1521 - Polyethylene glycol |
6 | | |
E296 - Malic acid |
6 | | |
E553b - Talc |
6 | | |
E104 - Quinoline yellow |
6 | | |
E433 - Polyoxyethylene sorbitan monooleate |
6 | | Moderate risk of over exposure |
E102 - Tartrazine |
6 | | |
E140ii - Chlorophyllins |
5 | | |
E954 - Saccharin and its salts |
5 | | |
E960 - Steviol glycosides |
5 | | Moderate risk of over exposure |
E260 - Acetic acid |
5 | | |
E901 - White and yellow beeswax |
5 | | |
E953 - Isomalt |
5 | | |
E552 - Calcium silicate |
5 | | |
E460 - Cellulose |
5 | | |
E266 - Sodium dehydroacetate |
5 | | |
E460i - Microcrystalline cellulose |
5 | | |
E421 - Mannitol |
5 | | |
E502 - Carbonates |
4 | | |
E1204 - Pullulan |
4 | | |
E913 - Lanolin |
4 | | |
E481 - Sodium stearoyl-2-lactylate |
4 | | High risk of over exposure |
E223 - Sodium metabisulphite |
4 | | High risk of over exposure |
E418 - Gellan gum |
3 | | |
E236 - Formic acid |
3 | | |
E639 - E639 food additive |
3 | | |
E219 - Sodium methyl p-hydroxybenzoate |
3 | | |
E500 - Sodium carbonates |
3 | | |
E450 - Diphosphates |
3 | | High risk of over exposure |
E1412 - Distarch phosphate |
3 | | |
E173 - Aluminium |
2 | | |
E500ii - Sodium hydrogen carbonate |
2 | | |
E949 - Hydrogen |
2 | | |
e1210 |
2 | * | |
E355 - Adipic acid |
2 | | |
E576 - Sodium gluconate |
2 | | |
E428 - Gelatine |
2 | | |
E320 - Butylated hydroxyanisole (bha) |
2 | | |
E464 - Hydroxypropyl methyl cellulose |
2 | | |
E550 - Sodium silicate |
2 | | |
E514 - Sodium sulphates |
2 | | |
E120 - Cochineal |
1 | | |
E172 - Iron oxides and iron hydroxides |
1 | | |
E234 - Nisin |
1 | | |
E955 - Sucralose |
1 | | |
E631 - Disodium inosinate |
1 | | |
E307 - Alpha-tocopherol |
1 | | |
E903 - Carnauba wax |
1 | | |
E514i - Sodium sulphate |
1 | | |
E1440 - Hydroxypropyl starch |
1 | | |
E627 - Disodium guanylate |
1 | | |
E400 - Alginic acid |
1 | | |
E450iii - Tetrasodium diphosphate |
1 | | |
E450v - Tetrapotassium diphosphate |
1 | | |
E513 - Sulphuric acid |
1 | | |
E950 - Acesulfame k |
1 | | |
E217 - Sodium propyl para-hydroxybenzoate |
1 | | |
E162 - Beetroot red |
1 | | |
E250 - Sodium nitrite |
1 | | High risk of over exposure |
E436 - Polyoxyethylene sorbitan tristearate |
1 | | Moderate risk of over exposure |
E1518 - Glyceryl triacetate |
1 | | |
E553a - Magnesium silicates |
1 | | |
E310 - Propyl gallate |
1 | | |
E150c - Ammonia caramel |
1 | | High risk of over exposure |
E328 - Ammonium lactate |
1 | | |
E553ai - Magnesium silicate |
1 | | |
E925 - Chlorine |
1 | | |
E129 - Allura red ac |
1 | | No or very low risk of over exposure |
E237 - Sodium formiate |
1 | | |
E401 - Sodium alginate |
1 | | |
E122 - Azorubine |
1 | | No or very low risk of over exposure |
E902 - Candelilla wax |
1 | | |
E1203 - Polyvinyl alcohol |
1 | | |
E140i - Chlorophylls |
1 | | |
E150 - Caramel |
1 | | |
E500i - Sodium carbonate |
1 | | |
E968 - Erythritol |
1 | | |
E124 - Ponceau 4r |
1 | | |
E450i - Disodium diphosphate |
1 | | |
E921 - L-cysteine hydrochloride monohydrate |
1 | | |
E572 - Magnesium stearate |
1 | | |
E338 - Phosphoric acid |
1 | | High risk of over exposure |
E212 - Potassium benzoate |
1 | | High risk of over exposure |